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West Coast IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 245 gallons (fermentor volume)
Pre Boil Size: 255 gallons
Post Boil Size: 245 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Nate
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Wednesday April 7th 2021

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

7.1%

IBU (tinseth):

68.7

SRM (morey):

7.0

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
495 lb	US - Pale 2-Row495 lb Pale 2-Row	37	1.8	90%
20 lb	United Kingdom - Crystal 45L20 lb Crystal 45L	34	45	3.6%
15 lb	German - CaraFoam15 lb CaraFoam	37	1.8	2.7%
20 lb	Honey Malt20 lb Honey Malt	37	25	3.6%
550 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Magnum32 oz Magnum Hops	Pellet	15	Boil	60 min	31.78	10%
32 oz	Chinook32 oz Chinook Hops	Pellet	13	Boil	30 min	21.16	10%
16 oz	Chinook16 oz Chinook Hops	Pellet	13	Whirlpool	0 min	3.18	5%
16 oz	Centennial16 oz Centennial Hops	Pellet	10	Whirlpool	0 min	2.45	5%
44 oz	Azacca44 oz Azacca Hops	Pellet	15	Whirlpool	0 min	10.09	13.8%
5.50 lb	Vic Secret5.5 lb Vic Secret Hops	Pellet	15.5	Boil	0 min		27.5%
92 oz	Amarillo92 oz Amarillo Hops	Pellet	8.6	Boil	0 min		28.8%
320 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
32 oz	Magnum (Pellet)	31.78	10%
48 oz	Chinook (Pellet)	24.34	15%
16 oz	Centennial (Pellet)	2.45	5%
44 oz	Azacca (Pellet)	10.09	13.8%
5.50 lb	Vic Secret (Pellet)		27.5%
92 oz	Amarillo (Pellet)		28.8%
320 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5536 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

eau parfaite pour NEIPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

623

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-08 22:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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