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Awesome Recipe
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No Profile Selected |
44.9 Gallons |
95.035 |
30.741 |
52.3 |
75.9 |
16.37 °L
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683 |
0 |
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| Boil
Size: 48.9 Gallons |
Boil Time: 60 |
Boil Gravity: 92.8 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 7:01 PM |
| Notes: |
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Big Ivan
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Russian Imperial Stout
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5 Gallons |
1.168 |
1.035 |
17.43 |
78.1834 |
40 °L
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683 |
1 |
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| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/22/2021 8:37 PM |
| Notes: |
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Searbh òmar
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Best Bitter
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24 Litres |
1.009 |
1.002 |
0.86 |
0 |
5.64 °L
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682 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 3:23 PM |
| Notes: |
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SESSION 24
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American IPA
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450 Litres |
1.041 |
1.009 |
4.15 |
31.25 |
3.68 °L
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682 |
0 |
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| Boil
Size: 463.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 4:46 AM |
Notes: ドライホップ(2種後)KEEP 5℃
HOP TEA CITRAx200g
水2L 70℃(30分)冷めてから投入
その後、COLD CLASH |
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Pils Mjødurt Kveik
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International Pale Lager
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20.5 Litres |
1.034 |
1.007 |
3.62 |
23.03 |
3.41 °L
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682 |
0 |
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| Boil
Size: 22.3 Litres |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 57 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 7:47 PM |
| Notes: |
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BdK Guinness 20L
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Dry Stout
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20 Litres |
1.048 |
1.016 |
4.26 |
42.41 |
27.05 °L
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682 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 6/8/2023 7:45 AM |
Notes: Invert sugar - 600 gram (ange i URL):
480 gram socker
240 gram vatten
1/4 tsk citronsyra
Blanda och koka upp
Låt skjuda i 20 minuter
Klart! |
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Lord Garrett's Best Bitter 23
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Best Bitter
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12 Gallons |
1.041 |
1.01 |
4.04 |
40.01 |
10.39 °L
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682 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 6:18 PM |
Notes: Step Infusion Mash 150F for 35 minutes, 158F for 25 minutes. Recirculated with pump for 10 minutes.
Brewed March 20, 2023.
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Berliner Weisse
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Berliner Weisse
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6 Gallons |
1.03 |
1.004 |
3.48 |
7.4 |
3.11 °L
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682 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2022 8:28 PM |
| Notes: |
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Schwarzbier
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Schwarzbier
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12.5 Litres |
1.044 |
1.012 |
4.22 |
35.02 |
20.99 °L
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682 |
0 |
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| Boil
Size: 14.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 2:30 PM |
| Notes: |
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Oms
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Oatmeal Stout
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5.5 Gallons |
1.042 |
1.01 |
4.22 |
22.48 |
34.63 °L
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682 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2021 4:12 AM |
| Notes: |
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Centennial Blonde
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Blonde Ale
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5.5 Gallons |
1.041 |
1.008 |
4.22 |
24.56 |
3.73 °L
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682 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2015 1:22 PM |
Notes: strike at 161 degrees
sparge at 168 degrees |
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Lemons For Cricket
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Experimental Beer
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11.75 Gallons |
1.031 |
1 |
4.12 |
0 |
0 °L
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682 |
0 |
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Author:
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| Boil
Size: 12 Gallons |
Boil Time: 15 |
Boil Gravity: 1 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 6:55 PM |
| Notes: Don't use that yeast again. It couldn't ferment out. Even with multiple nutrient additions and frequent rousing. Look for a Kveik yeast. |
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Dino-Sour
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Berliner Weisse
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23 Litres |
1.032 |
1.005 |
3.6 |
6.72 |
2.62 °L
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682 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 11:06 AM |
| Notes: |
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Kilkenny Irish Red
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Irish Red Ale
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5 Gallons |
1.008 |
1.002 |
0.71 |
35.25 |
9.66 °L
|
682 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 2/9/2020 3:53 AM |
| Notes: |
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In Search Of Gose Mk I
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Gose
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8.5 Gallons |
1.035 |
1.007 |
3.74 |
0 |
3.73 °L
|
682 |
0 |
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| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 5:04 PM |
| Notes: |
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Brunøl Light
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British Brown Ale
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17 Litres |
1.032 |
1.009 |
3.03 |
28.68 |
12.23 °L
|
682 |
0 |
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| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 37 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 12:52 PM |
| Notes: Originalt beregna ibu: 43, med 6% alfasyre. Definitivt ikkje så bitter iflg smak. Smakar meir som 20-ish. |
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Peterloo Dark Mild
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Dark Mild
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23 Litres |
1.04 |
1.008 |
4.12 |
20.82 |
27.35 °L
|
682 |
0 |
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| Boil
Size: 29.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Table Sugar |
Priming Amount: 95.5 |
Creation
Date: 5/11/2018 6:33 PM |
Notes: BU/GU ratio 0.52 (Style guide = between 0.4 - 0.6)
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Puppy Love
|
American IPA
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10 Gallons |
1.031 |
1.007 |
3.15 |
70.57 |
6.07 °L
|
682 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2017 6:06 PM |
| Notes: |
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Alpha King
|
American Light Lager
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5 Gallons |
1.029 |
1.007 |
2.89 |
115.57 |
11.89 °L
|
682 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2017 9:20 PM |
Notes: ferment at 68-70 5-7 days, dry hop for 7 days
Original Gravity: 1.059
Final Gravity: 1.014
ABV: 6.4%
IBU: 69
Boil Time: 60 minutes |
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Awesome Recipe
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American Light Lager
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5.5 Gallons |
1.008 |
1.002 |
0.75 |
0 |
1.2 °L
|
682 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2017 8:18 PM |
| Notes: |
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