Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	23 Litres	1.042	1.004	4.97	0	2.93 °L	639	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 5:56 PM Notes:
Savannah	Cream Ale	5.5 Gallons	1.043	1.008	4.59	16.94	2.42 °L	639	1
Author: Landlocked Brewing Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 11:20 PM Notes:
Kaffar	Dry Stout	24 Litres	11.55	2.744	4.69	38.23	39.91 °L	639	0
Author: bisiorro Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 8.7 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 9:56 PM Notes:
John's Wiser	American Lager	5 Gallons	1.046	1.011	4.48	12.82	2.68 °L	639	0
Author: Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 10/7/2023 3:47 PM Notes:
Thatoom Pale	American Pale Ale	19 Litres	1.046	1.011	4.51	37.67	6.13 °L	639	0
Author: Gokudera Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.3 g Creation Date: 4/19/2022 3:31 AM Notes:
M.O.M Bitter	Best Bitter	19 Litres	1.05	1.015	4.53	34.5	9.83 °L	639	0
Author: ScoobydoobyBrew Boil Size: 23.49 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 1/15/2022 10:54 AM Notes:
Amber Ale Crazy Mountain	American Amber Ale	21 Litres	1.049	1.012	4.92	24.93	11.46 °L	639	0
Author: NAub Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 153.1 g Creation Date: 11/21/2021 2:37 AM Notes:
Easy Blonde Ale	Blonde Ale	5.5 Gallons	1.045	1.011	4.52	21.87	4.15 °L	639	0
Author: Pricelessbrewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 1:03 PM Notes: Doesn't get any more simple.
Pub Beer Take 2	Australian Sparkling Ale	26 Litres	1.046	1.009	4.87	28.71	5.8 °L	639	0
Author: Tassie Pete Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2020 1:27 AM Notes:
Apa2	American Pale Ale	23 Litres	1.043	1.008	4.54	28.05	3.74 °L	639	0
Author: Boil Size: 9 Litres Boil Time: 20 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2020 9:49 AM Notes:
Wheat	American Wheat or Rye Beer	5.5 Gallons	1.046	1.009	4.85	17.88	3.98 °L	639	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2015 9:15 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.047	1.012	4.67	16.93	5.51 °L	639	0
Author: Atognolo Boil Size: 41.6 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 12:32 PM Notes:
Mirror Pond Pale Ale Clone	American Pale Ale	25 Litres	1.05	1.013	4.97	39.16	9.89 °L	639	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 150 Creation Date: 2/6/2019 4:41 PM Notes:
California Common	California Common	5.5 Gallons	1.054	1.016	5.06	34.16	12.22 °L	639	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 3:52 AM Notes:
April Lambic 2018	Lambic	5.5 Gallons	1.046	1.012	4.49	8.05	3.35 °L	639	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 4:08 PM Notes:
Fresh Cut Clone	Kölsch	5.5 Gallons	1.044	1.008	4.72	37.56	2.78 °L	639	2
Author: Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 10:49 PM Notes:
Petite Saison	Belgian Specialty Ale	5.5 Gallons	1.043	1.009	4.57	31.56	5.15 °L	639	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 76 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2017 8:39 PM Notes:
On Point	American Amber Ale	5.5 Gallons	1.05	1.014	4.72	36.37	17.54 °L	639	3
Author: MuskaT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 6:34 PM Notes:
Kanotöl	American Lager	25 Litres	1.048	1.011	4.85	24.38	2.64 °L	639	0
Author: Mordramelch Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: Sugar Priming Amount: 8g/l Creation Date: 10/28/2016 1:51 PM Notes:
11-12-15 Belgian Blond	Belgian Specialty Ale	5.5 Gallons	1.04	1.004	4.73	44.13	9.01 °L	639	0
Author: lotekduc Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2015 4:39 AM Notes: single late decoction/ kettle carmelization. 20 min.
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