Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Noel's Belgian Holiday Ale	Belgian Dark Strong Ale	11 Gallons	1.09	1.018	9.46	33.29	31.93 °L	750	0
Author: nhendric Boil Size: 13.07 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 4:16 PM Notes:
Quad 2024	Belgian Dark Strong Ale	4 Gallons	1.091	1.016	9.95	23.59	33.89 °L	750	1
Author: g33kBr3w Boil Size: 4.81 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 6:58 PM Notes:
Wheat Wine - Barrel Aged - 22D (BJCP 2021)	Wood-Aged Beer	5.5 Gallons	1.109	1.02	11.67	48.62	9.78 °L	750	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/16/2024 4:23 PM Notes:
4 Ft Berserker (Quad)	Belgian Dark Strong Ale	5.5 Gallons	1.098	1.022	9.92	30.46	34.6 °L	750	0
Author: Darian Jassik Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2023 6:28 AM Notes: Reminder: step mashing the dark Munich malt is substitute for regular.
Triplebock	No Profile Selected	5.5 Gallons	1.19	1.061	16.91	0	46.5 °L	750	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2023 11:10 PM Notes:
Whip	Berliner Weisse	910 Gallons	1.114	1.022	12.11	0	5.56 °L	750	0
Author: MasonAleTyler Boil Size: 801.5 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 12:21 AM Notes:
Outmeal Stout	Oatmeal Stout	20.8 Litres	1.117	1.03	11.4	37.9	50 °L	750	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 4:52 PM Notes:
IWCBD 2022 Choc Stout Darling Brew	Imperial Stout	25 Litres	1.107	1.028	10.49	52.42	50 °L	750	0
Author: Ange K Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 5:50 PM Notes:
QWR Torture Test (All-Grain To Kettle)	No Profile Selected	5.5 Gallons	1.093	1.018	9.93	196.88	6.74 °L	750	0
Author: BrewCurious Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:44 PM Notes:
Base Seltzer (Ferment Then Water Down)	Alternative Sugar Beer	5 Gallons	1.067	1	8.82	0	1.28 °L	750	0
Author: Boil Size: 5.25 Gallons Boil Time: 15 Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 6:31 PM Notes:
Blitzen	Belgian Tripel	5 Gallons	1.084	1.017	8.73	13.74	6.56 °L	750	0
Author: RustyBarrelHomebrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2014 6:23 PM Notes:
Ragnarok	Belgian Dark Strong Ale	23 Litres	1.127	1.025	13.32	0	23.01 °L	750	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 5:07 PM Notes:
BrewDog - Coffee Imperial Stout	Russian Imperial Stout	20 Litres	1.08	1.019	9	65	49 °L	750	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2008 12:00 AM Notes: First Brewed 11/2008 This beer was released as both as "Danish Beerhouse Coffee Imperial Stout" and "BrewDog Coffee Imperial Stout". Deep, dark, roasted flavours make this a perfect Sunday brunch beer. Grind the coffee as if making an espresso to really get the most out of it. https://www.brewdog.com/beers/diy-dog
Old Cody	Scottish Heavy	5.5 Gallons	1.099	1.025	10.79	32.51	27 °L	750	0
Author: Isomerization Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2019 8:33 PM Notes: BREW DAY (04-MAY-19) Cold crashed at 34F for about 36 hr, starting on 15-May-19. Kegged on 17-May-19 Checked gravity on 09-Aug-19 (bulk aging in keg), appears to be very similar (~1.024). Placed keg in keezer on 11-Oct-19, will burst carb in next day or so.
The Spidey Struggle Is REAL HARD	Experimental Beer	5.5 Gallons	1.087	1.013	9.73	17.02	24.25 °L	750	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 4:42 PM Notes:
V3.1	American Light Lager	21 Litres	1.087	1.02	8.76	0	6.93 °L	750	0
Author: Alfreshco Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 10:00 AM Notes:
Linnea Wine	American Barleywine	3 Gallons	1.118	1.027	11.94	100.76	19.63 °L	750	0
Author: Boil Size: 5.5 Gallons Boil Time: 120 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 2:43 PM Notes:
Oldale	Old Ale	10 Litres	1.088	1.022	8.66	44.27	10.55 °L	750	0
Author: ysekerci Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2016 7:02 PM Notes:
Awesome Recipe	Russian Imperial Stout	5 Gallons	1.087	1.02	8.77	61.43	40 °L	750	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 9:47 PM Notes:
MLK 2015	American IPA	5.5 Gallons	1.11	1.027	10.78	0	9.95 °L	750	0
Author: Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.201 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 4:50 PM Notes:
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