|
Hazy Galaxy
|
American Pale Ale
|
25 Litres |
1.025 |
1.005 |
2.65 |
33.4 |
4.33 °L
|
673 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 5.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 10:30 AM |
| Notes: |
|
|
Its An Enigma
|
American Pale Ale
|
10.5 Gallons |
1.06 |
1.015 |
5.82 |
39.52 |
5.98 °L
|
673 |
1 |
|
|
|
| Boil
Size: 13.72 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2023 3:24 PM |
| Notes: |
|
|
Blonde Ale Big 140Lt Terrazas Brewing Co. OCTUBRE2022
|
Blonde Ale
|
140 Litres |
1.046 |
1.013 |
4.35 |
13.23 |
5.13 °L
|
673 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 80 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2022 5:35 AM |
Notes: Olla Chica 45 Cms.
Olla grande 27.1 Cms. |
|
|
Awesome Recipe
|
Wee Heavy
|
100 Litres |
1.066 |
1.017 |
6.54 |
20.16 |
18.19 °L
|
673 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 11:42 PM |
| Notes: |
|
|
Dallas The Maverick
|
American Pale Ale
|
56 Litres |
1.054 |
1.009 |
5.95 |
34.91 |
7.78 °L
|
673 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 11:48 PM |
Notes: Grainfather G70
Mash: 45L
Sparge: 25L
Pre-Boil: 60L
Mash pH: 5.24
Acidulated 1.2%
At full 60L volume, 4L boil off per hour
Fermentation:
Day 1-7: at 15 C
Day 8: Raise to 19 C and dry hop
Day 11: Cold Crash
Day 13: Keg |
|
|
House Pale
|
American Pale Ale
|
19 Litres |
1.045 |
1.01 |
4.59 |
82.62 |
10.1 °L
|
673 |
0 |
|
|
|
| Boil
Size: 25.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2020 5:01 PM |
| Notes: |
|
|
Aussie Competition Pale Ale
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.57 |
39.15 |
5.46 °L
|
673 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.72 bar |
Creation
Date: 9/14/2020 6:35 AM |
| Notes: 28/ May- out of Galaxy, dry hopped Vic Secret |
|
|
Hodgepodge
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.012 |
6.3 |
42.19 |
5.62 °L
|
673 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 3:42 AM |
| Notes: |
|
|
Pan(demic)Head APA
|
American Pale Ale
|
25 Litres |
1.05 |
1.011 |
5.02 |
35.12 |
4.87 °L
|
673 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 5:11 AM |
| Notes: |
|
|
Oat Pale Ale
|
American Pale Ale
|
110 Gallons |
1.062 |
1.017 |
5.93 |
67.59 |
5.04 °L
|
673 |
0 |
|
|
|
| Boil
Size: 126 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 11:42 AM |
| Notes: |
|
|
SteepleJack Pale Ale
|
American Pale Ale
|
475 Litres |
1.051 |
1.01 |
5.45 |
39.69 |
6.71 °L
|
673 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2015 4:09 PM |
| Notes: |
|
|
Apple Beer
|
Blonde Ale
|
5.5 Gallons |
1.033 |
1.004 |
3.7 |
36.38 |
5.43 °L
|
673 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 11:24 PM |
| Notes: |
|
|
Citra Pale
|
American Pale Ale
|
22 Litres |
1.054 |
1.012 |
5.44 |
40.34 |
9.06 °L
|
673 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: -0.19 bar |
Creation
Date: 3/14/2019 6:07 PM |
| Notes: |
|
|
Simons Summer Pale
|
American Pale Ale
|
42 Litres |
1.053 |
1.011 |
5.45 |
46.91 |
5.6 °L
|
673 |
2 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 10:05 AM |
| Notes: |
|
|
Pacified Ale
|
Blonde Ale
|
16 Litres |
1.04 |
1.008 |
4.29 |
14.21 |
4.09 °L
|
673 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 85 |
Boil Gravity: 1.034 |
Efficiency: 67 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2018 1:25 AM |
| Notes: |
|
|
1920 Drybrough XXX Stout
|
Foreign Extra Stout
|
48 Litres |
1.078 |
1.02 |
7.58 |
39.05 |
40.19 °L
|
673 |
0 |
|
|
Author:
|
|
JohnnyAH
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 3:17 PM |
| Notes: |
|
|
LOIRA SAFADA
|
Blonde Ale
|
51 Litres |
1.05 |
1.009 |
5.37 |
16.61 |
4.14 °L
|
673 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2017 10:26 PM |
| Notes: |
|
|
Gyors és Hanyag Ivósör
|
Blonde Ale
|
15 Litres |
1.046 |
1.012 |
4.51 |
22.33 |
4.74 °L
|
673 |
1 |
|
|
Author:
|
|
Első Oladi Sörfőzde
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 55 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2016 7:34 PM |
| Notes: Máslás nélkül, egylépcsős, 15 perces forralással. |
|
|
Wee Heavy
|
Wee Heavy
|
11 Gallons |
1.102 |
1.026 |
9.92 |
21.12 |
16.01 °L
|
673 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.149 |
Efficiency: 72.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2016 8:27 PM |
| Notes: Pull out 4 gal of wort to kettle caramelize |
|
|
Buzzy Blonde
|
Blonde Ale
|
5 Gallons |
1.06 |
1.011 |
6.49 |
32.2 |
6.97 °L
|
673 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2016 4:37 PM |
| Notes: |
|
|
|
|