Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oat Cliff Brut Colab	American IPA	108.5 Gallons	1.057	1.014	5.6	0	2.79 °L	678	0
Author: manmeetsfire Boil Size: 111 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 5:14 PM Notes:
Jaguar	American Porter	450 Litres	1.056	1.014	5.56	29.64	28.79 °L	678	0
Author: Fernando Corona Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 5:34 PM Notes:
Rey Brujo AAA	American Amber Ale	50 Litres	1.057	1.01	6.24	31.63	19.56 °L	678	0
Author: rey brujo Boil Size: 56.92 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 6:32 PM Notes:
Mike's Morning Brown	American Brown Ale	10 Gallons	1.054	1.014	5.23	37.25	36.14 °L	678	0
Author: Flannel Hop Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2021 1:18 PM Notes:
I'm Just Here For The Boos!	American Porter	2 Gallons	1.065	1.014	6.71	31.88	38.65 °L	678	1
Author: run dan run Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 11:38 PM Notes: Soak Vanilla Beans and Cacao Nibs in Vodka 24 hours prior to putting in.
Oatmeal Breakfast Stout	Imperial Stout	10.5 Gallons	1.095	1.023	10.51	73.41	46.27 °L	678	0
Author: chefc Boil Size: 13.85 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 1/20/2020 3:42 AM Notes:
Citra Enigma IPA (22)	American IPA	10 Litres	1.064	1.014	6.5	45.87	7.09 °L	678	0
Author: Tassie Pete Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 10:58 AM Notes:
Murky Jurky Turky	American IPA	23.1 Litres	1.088	1.022	8.61	48.17	5.87 °L	678	0
Author: Stu9158 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 128.3 g Creation Date: 3/26/2019 1:01 AM Notes:
You're Such A Brut IPA	American IPA	12 Gallons	1.065	1.012	6.92	47.42	4.29 °L	678	0
Author: atoughram Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 2:46 AM Notes: Add Amylase Enzyme (0.3 tsp/gal) to the mash to help convert all starches to sugar. Add the Glucoamylase (1/2 tsp/6gal) to the kettle while it is below 140 degrees and hold for 30 minutes to ensure that all starches are converted to sugar. Similar to Social Kitchen Brut
오미자 IPA	American IPA	21 Litres	1.055	1.014	5.34	37.47	6.37 °L	678	0
Author: 오드리 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 2:42 PM Notes:
GIPA	American IPA	5.5 Gallons	1.079	1.019	7.92	62.43	4.22 °L	678	1
Author: Chiccabeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 11:37 PM Notes:
Alan And Joe	American IPA	5 Gallons	1.06	1.015	5.91	43.62	8.93 °L	678	0
Author: aww001 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 7:53 PM Notes:
Jali IPA	American IPA	5.5 Gallons	1.077	1.018	7.69	87.28	11.36 °L	678	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 1:06 AM Notes:
Akademiets Amber Ale, November 17	American Amber Ale	151 Litres	1.072	1.012	7.97	57.36	10.89 °L	678	1
Author: kmosand@gmail.com Boil Size: 175 Litres Boil Time: 70 Boil Gravity: 1.062 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 9:14 AM Notes: !65 grams S-05 , Hydrated in water + Wort
Sundance Stout (var 2)	American Stout	5.5 Gallons	1.066	1.018	6.31	42.07	33.11 °L	678	1
Author: Jon Eisen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 2:38 PM Notes: The difference between original and var 2 is the late addition of all dark malts at 15 min instead of just roasted barley at 10 min.
Mosaic IPA	American IPA	45 Litres	1.066	1.011	7.19	77.2	9.88 °L	678	0
Author: MaliMish Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 7:19 AM Notes:
Juice Box	American IPA	93 Gallons	1.06	1.014	6.04	67.53	3.9 °L	678	0
Author: counterbrewrecipes Boil Size: 93.6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 9:21 PM Notes:
Darker But Less Stormy? Brown IPA	American IPA	2.25 Gallons	1.066	1.017	6.47	124.61	14.97 °L	678	0
Author: SPILLINDILLON Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2016 1:01 AM Notes:
Leslie	American IPA	1 Gallons	1.053	1.013	5.19	63.91	10.08 °L	678	0
Author: HKBrewcraft Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 9:42 AM Notes:
Slutty Amber	American Amber Ale	22 Gallons	1.061	1.011	6.48	40.35	14.23 °L	678	1
Author: Tap-That! Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2016 4:19 AM Notes:
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