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Fresh Cut Clone

Method: BIAB
Style: Kölsch
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)

Created: Thursday January 18th 2018

Original Gravity:

1.044

Final Gravity:

1.008

ABV (standard):

4.7%

IBU (tinseth):

37.6

SRM (morey):

2.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 55°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Belgian - Pilsner7 lb Pilsner	37	1.6	84.8%
0.75 lb	Flaked Wheat0.75 lb Flaked Wheat	34	2	9.1%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	6.1%
8.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.3	Boil	30 min	14.36	7.7%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	Boil	30 min	8.11	3.8%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.3	Whirlpool at 185 °F	0 min	7.6	15.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	13.1	Whirlpool at 185 °F	0 min	5.35	7.7%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	Whirlpool at 185 °F	0 min	2.14	3.8%
2 oz	Centennial2 oz Centennial Hops	Pellet	9.3	Dry Hop	3 days		30.8%
1 oz	Citra1 oz Citra Hops	Pellet	13.1	Dry Hop	3 days		15.4%
1 oz	Chinook1 oz Chinook Hops	Pellet	10.5	Dry Hop	3 days		15.4%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Centennial (Pellet)	21.96	53.9%
1.50 oz	Chinook (Pellet)	10.25	23%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops	5.35	23.1%
6.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal		Infusion	--	150 °F	90 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	55 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

519

Views

Brews

Public: Yup, Shared
Last Updated: 2018-01-28 13:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Simon Dorval

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Fresh Cut Clone

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