|
Cranberry Crush
|
American IPA
|
10 Gallons |
1.077 |
1.014 |
8.27 |
57.86 |
6.7 °L
|
752 |
0 |
|
|
|
| Boil
Size: 11.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2020 8:58 PM |
| Notes: Using Cryo Simcoe as dry hop. Adding hops at flame out for 20 minute whriilpool. |
|
|
Black IPA PBS
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.34 |
55.63 |
40.99 °L
|
752 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 2:33 PM |
| Notes: |
|
|
Spiny The Lesser IPL
|
American IPA
|
15 Gallons |
1.057 |
1.009 |
6.28 |
202.07 |
5.5 °L
|
752 |
0 |
|
|
|
| Boil
Size: 17.89 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2022 10:44 PM |
| Notes: Toned down |
|
|
Walk On By
|
American IPA
|
3 Gallons |
1.058 |
1.012 |
6.08 |
31.63 |
4.55 °L
|
752 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 2.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 3/7/2022 2:15 AM |
| Notes: |
|
|
Like Riding A Bike
|
American IPA
|
5.5 Gallons |
1.048 |
1.011 |
4.96 |
41.89 |
5.55 °L
|
752 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2022 12:07 AM |
| Notes: |
|
|
Choke (Reprobate V3)
|
American Stout
|
20 Litres |
1.06 |
1.011 |
6.44 |
66.08 |
40.79 °L
|
752 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 40 |
Boil Gravity: 1.05 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2021 10:41 AM |
| Notes: |
|
|
Local Old Man
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.87 |
60.41 |
7.83 °L
|
752 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 9:10 PM |
| Notes: |
|
|
Barrel Buster Porter (Single Infusion)
|
American Porter
|
22.5 Litres |
1.066 |
1.022 |
5.7 |
42.68 |
34.03 °L
|
752 |
0 |
|
|
|
| Boil
Size: 39.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 12:59 PM |
Notes: Barrel Buster American Porter by Keg King
https://drive.google.com/file/d/1UVqs2S1fj2omzcqOCc3EZwJiWpvshUpn/view |
|
|
NEW IPA
|
American IPA
|
310 Gallons |
1.066 |
1.015 |
6.68 |
49.26 |
5.22 °L
|
752 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2021 8:11 PM |
| Notes: |
|
|
Sour IPA
|
American IPA
|
17 Litres |
1.051 |
1.008 |
5.69 |
22.07 |
4.32 °L
|
752 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2021 11:32 AM |
| Notes: |
|
|
Lumos In Antrum
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.071 |
1.019 |
6.82 |
127.69 |
50 °L
|
752 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 6:18 PM |
| Notes: |
|
|
Smoked Maple Porter
|
American Porter
|
5.5 Gallons |
1.067 |
1.016 |
6.79 |
26.02 |
35.73 °L
|
752 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/19/2020 3:35 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.071 |
1.021 |
6.56 |
16.39 |
4.58 °L
|
752 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: BrownSugar |
Priming Amount: 28 g |
Creation
Date: 5/26/2020 8:37 AM |
| Notes: |
|
|
Bell's 2 Hearted
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.95 |
63.32 |
6.29 °L
|
752 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 4:07 PM |
| Notes: |
|
|
BCBCBCBP
|
American Porter
|
5.5 Gallons |
1.075 |
1.012 |
8.28 |
30.21 |
27.89 °L
|
752 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 69 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.62 psi |
Creation
Date: 5/1/2020 3:01 AM |
| Notes: |
|
|
JUNE Session IPA
|
American IPA
|
5.5 Gallons |
1.039 |
1.007 |
4.16 |
112.76 |
5.56 °L
|
752 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 11:31 PM |
| Notes: |
|
|
Van Down By The River NEIPA
|
American IPA
|
4.75 Gallons |
1.06 |
1.015 |
5.87 |
20.82 |
6.26 °L
|
752 |
1 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2018 8:15 PM |
Notes: 30 minute whirl pool starting @ 212.
Reference:
https://www.themadfermentationist.com/2017/07/cryo-lupulin-neipa-citra-mosaic.html
https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/
https://thedudeimbibes.org/
Note: Using Mecca Grade Shaniko White Wheat
https://www.meccagrade.com/malt/ |
|
|
Mango Del Fuego
|
American IPA
|
12.5 Gallons |
1.062 |
1.02 |
5.56 |
78.27 |
6.24 °L
|
752 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2018 10:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
22 Litres |
1.04 |
1.009 |
4.13 |
40.22 |
4.45 °L
|
752 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2017 8:49 AM |
| Notes: |
|
|
Punk IPA Classic
|
American IPA
|
20 Litres |
1.065 |
1.011 |
7.08 |
66.52 |
6.37 °L
|
752 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2016 7:59 PM |
| Notes: |
|
|
|
|