Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Unspoken Rizz	American Strong Ale	3 Gallons	1.091	1.018	9.6	80.34	14.69 °L	703	0
Author: BrewingBaar Boil Size: 4.91 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 5:15 AM Notes:
Big Day Barleywine V2	American Barleywine	3 Gallons	1.107	1.027	10.53	83.91	16.11 °L	703	0
Author: BGBC Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 7:29 PM Notes:
B.a. Pastry Stout	Imperial Stout	5.5 Gallons	1.101	1.03	9.4	59.52	50 °L	703	0
Author: weldedsord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 4:41 AM Notes:
Fenrir's Tale	Experimental Beer	5 Gallons	1.087	1.016	9.27	27.58	19.94 °L	703	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 9:18 PM Notes:
100 Schilling Scottish	Scottish Heavy	5.4 Gallons	1.094	1.022	9.5	21.15	14.54 °L	703	1
Author: blinkz0rz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 2:22 PM Notes:
Rye-ly Wine	American Barleywine	3.5 Gallons	1.118	1.025	12.26	80.1	28.39 °L	703	0
Author: Andy Lincoln Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.092 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 3:29 AM Notes: A strong beer inspired by Rye whiskey Oak cubes to simulate barrel aging or age in an actual oak barrel for the real thing https://www.brewersfriend.com/homebrew/recipe/view/873377/rye
Cranberry Spiced Cider	Common Cider	2 Gallons	1.36	1.09	35.44	0	6.21 °L	703	0
Author: MikeJSmith Boil Size: 3.35 Gallons Boil Time: N/A Boil Gravity: 1.215 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 12:49 AM Notes: Mix the juice with the pectin, nutrient, and yeast in the primary. When ready to rack to the secondary, boil the cranberries, cinnamon, clove, and zest. Cool and place the solids in a mesh bag. Add the bag and the water to the secondary and rack the cider over them.
WATNEY'S RED BARREL 1966 Metric	No Profile Selected	20 Litres	1.038	1.009	3.77	28.84	10.07 °L	702	0
Author: canorado@icloud,com Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2023 3:46 PM Notes:
Kronstad Ginnis (3)	Irish Stout	32 Litres	1.039	1.01	3.83	38.41	28.09 °L	702	0
Author: DFB Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 10:16 PM Notes: A non-bitter Belgian saison. Enjoy its complex malty notes and subtle hop character.
Burgy Birdsong Pub Ale (5bbl)	Ordinary Bitter	120 Gallons	1.039	1.009	3.93	26.69	9.07 °L	702	0
Author: Samwhois75 Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2022 7:40 PM Notes:
Sabro's Enigma, Bravo!	American IPA	21 Litres	1.036	1.009	3.6	0	2.65 °L	702	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 9:04 PM Notes:
My Old Heart	Dark Mild	5.5 Gallons	1.037	1.01	3.51	16.68	23.06 °L	702	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 7:14 PM Notes:
Märzen	Oktoberfest/Märzen	8 Litres	1.04	1.01	3.98	26.54	2.86 °L	702	0
Author: LetsManu Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 36 g Creation Date: 4/29/2020 2:25 PM Notes:
Starter	American Light Lager	0.5 Litres	1.04	1.01	3.93	0	3.73 °L	702	0
Author: Pottsworth Boil Size: 0.5 Litres Boil Time: N/A Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:55 AM Notes:
Irish Coffee Stout	Sweet Stout	5.5 Gallons	1.042	1.014	3.73	19.1	30.43 °L	702	0
Author: TiltBlack Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 8:41 PM Notes:
Dark Crystal Chocolate Cherry Porter	Dry Stout	5.5 Gallons	1.034	1.009	3.35	0	36.97 °L	702	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 8:47 PM Notes:
Ballast Keel (Session IPA)	American IPA	5.75 Gallons	1.039	1.01	3.84	44.33	8.94 °L	702	1
Author: Nörden Bräu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 10:10 PM Notes:
Cascade In The Brain	Blonde Ale	3 Gallons	1.04	1.01	3.93	20.7	3.54 °L	702	0
Author: Flexmo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 3:13 PM Notes: Adapted from Biermuncher's classic http://www.homebrewtalk.com/showthread.php?t=42841
Mango Pina	English Barleywine	5.5 Gallons	1.022	1.005	2.13	0	21.83 °L	702	0
Author: MoleculeChaser Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 5:28 PM Notes:
Cabeça Beer	Standard/Ordinary Bitter	21 Litres	1.033	1.007	3.34	25.31	4.04 °L	702	0
Author: Bissolli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2015 12:16 PM Notes:
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