Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizen2	Weissbier	350 Litres	1.055	1.012	5.58	14.31	4 °L	86	0
Author: K.K Boil Size: 370 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 3:17 PM Notes:
Beth's Slam Dunk | AG | 5 Gal	Munich Dunkel	5.5 Gallons	1.057	1.014	5.76	18.59	23.29 °L	86	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 2:18 PM Notes: If you choose not to decoct, then use a mash thickness of 1.25 qt./lb for a total mash strike water of about 4 gallons and mash for 90 minutes total at 149F. Then sparge as needed to achieve a pre-boil volume of 7 gallons. Also, increase total boil time to 90 minutes when not decocting to achieve similar maillard (caramel) character during the boil. This recipe, by Beth Migalla, won a Silver medal at NHC 2026 in Dark European Lager. Check the following link for evidence: https://homebrewersassociation.org/national-homebrew-competition/2026-winners/
Double Doink Munich Dunkel	Munich Dunkel	23 Litres	1.048	1.007	5.42	21.28	17.81 °L	86	1
Author: Recliner Brewing Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 159.6 g Creation Date: 6/15/2026 4:43 AM Notes: Trying a dunkel as a slightly different kind of lager while it's nice and cool here in Melbourne, Australia. I remember it being darker than this. I am following the lead largely of Homebrew Academy (https://homebrewacademy.com/munich-dunkel-recipe/) and secondarily of the Home Brew Beer book by Greg Hughes. Substituting Victory malt out for biscuit malt, because Victory malt is nearly double the price. Bad time to use American malt. Limiting Carafa II to 3% even though I would love to make this darker. Apparently adding light chocolate malt would risk bringing roastiness, so not now, not here.
Dvanajst - 5L	Czech Dark Lager	5 Litres	1.049	1.011	5.03	29.65	22.78 °L	86	0
Author: CraftBeerBanter Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 12:42 AM Notes:
London Pride Clone	Ordinary Bitter	12 Gallons	1.042	1.01	4.13	24.06	8.12 °L	86	0
Author: timWilson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2026 10:22 PM Notes:
International Amber Lager (ale Version)	International Amber Lager	8.8 Gallons	1.051	1.012	5.22	20.29	10.68 °L	86	0
Author: RRB BrewMaster Boil Size: 10.8669 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.24 psi Creation Date: 5/3/2026 2:39 PM Notes:
Awesome Recipe	Best Bitter	20.8 Litres	1.041	1.012	3.76	22.55	8.96 °L	86	0
Author: jinsuP Boil Size: 26.48 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2026 2:33 PM Notes:
Meantime Pilsner Project	German Pils	5.5 Gallons	10.729	1.741	4.76	26.34	2.89 °L	86	1
Author: St. B B Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 7.6 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2026 4:09 AM Notes:
Ooga Collab	Weissbier	250 Gallons	1.067	1.02	6.19	11.36	6.3 °L	86	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2026 3:06 PM Notes:
Foundation - Urquell	Czech Pale Lager	135 Litres	1.04	1.006	4.38	40.25	3.21 °L	86	0
Author: Greg Dunning - Beer Stalin Boil Size: 150 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/12/2026 3:13 AM Notes: MASH 1st wort hopping. 4 litres per kg FERMENTATION Primary. 12 days at 9C. Cone Dump Secondary. 30 days at 0C.
Helles	Munich Helles	650 Litres	11.29	1.723	5.08	19.14	5.19 °L	86	0
Author: TSBN2024 Boil Size: 660.68 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 7:45 AM Notes:
Awesome Recipe	Munich Dunkel	500 Litres	1.045	1.008	4.94	28.15	14.54 °L	86	0
Author: Boil Size: 511.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2026 10:15 AM Notes:
Munich Dunkel	Munich Dunkel	5 Gallons	1.052	1.011	5.28	22.77	17.36 °L	86	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 4:28 PM Notes:
Kolsch	Kölsch	10 Gallons	1.062	1.014	6.29	20.32	4.48 °L	86	0
Author: Frank Hearl Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2026 8:31 PM Notes: Double size batch split with John Essertier
Mail Bock	Helles Bock	11 Gallons	1.074	1.017	7.46	53.09	7.37 °L	86	0
Author: GDaddy Boil Size: 12.69 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 10:44 PM Notes:
Calke Small Beer	British Golden Ale	1719 Litres	1.044	1.01	4.5	31.83	4.87 °L	86	0
Author: Boil Size: 1745.11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2026 10:35 AM Notes:
Hop Soup?	Strong Bitter	1 Gallons	1.054	1.012	5.47	43.11	6.54 °L	86	0
Author: Boil Size: 1.75 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 4:51 AM Notes:
Boys Back In Town Brew 1	Ordinary Bitter	30 Litres	1.04	1.008	4.27	24.82	22.12 °L	86	0
Author: Boil Size: 36.05 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 3:55 PM Notes:
Red	Helles Bock	3 Gallons	1.079	1.02	7.8	88.66	8.7 °L	86	0
Author: FrankWe Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 2:32 PM Notes:
Octoberfest 25	International Amber Lager	5.5 Gallons	1.073	1.01	8.25	8.74	12.74 °L	86	0
Author: RL1234 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 10/31/2025 2:11 PM Notes:
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