|
1st Timer IPA
|
No Profile Selected |
2 Gallons |
1.068 |
1.014 |
7.02 |
51.14 |
7.69 °L
|
74 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 55 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2026 7:14 PM |
| Notes: |
|
|
Rye Lager BBB
|
Munich Helles
|
22.7 Litres |
1.049 |
1.01 |
5.19 |
18.92 |
4.41 °L
|
74 |
0 |
|
|
|
| Boil
Size: 28.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2026 5:25 PM |
Notes: 65 c mash 60 minutos
75 minutos de hervor
10 c a 14 c constante de 10 a 14 dias segun densidad final
Pasar a secundario 3 semanas de lagering 2 c a 4 c
Realizar primming y dejarlas reposar 1.5 semanas luego pasarlas a frio dejarlas en maduracion 2 semanas. |
|
|
11° Pilsner S-23 Briliant PP
|
No Profile Selected |
21 Litres |
10.986 |
2.374 |
4.58 |
40.08 |
4.56 °L
|
74 |
0 |
|
|
|
| Boil
Size: 30.52 Litres |
Boil Time: 90 |
Boil Gravity: 7.6 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2026 9:17 AM |
| Notes: |
|
|
Hill Farmstead Edward Clone
|
American Pale Ale
|
90 Litres |
1.054 |
1.013 |
5.29 |
54.64 |
4.65 °L
|
74 |
0 |
|
|
|
| Boil
Size: 93.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2026 6:42 PM |
Notes: Adaptation from Abner Clone:
http://www.homebrewtalk.com/f12/hill-famstead-abner-clone-452280/
http://hillfarmstead.com/ancestral-series/edward-pale-ale.html |
|
|
American Porter And Stout
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.02 |
8.48 |
73.43 |
46.08 °L
|
74 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2026 11:10 PM |
| Notes: |
|
|
Dark Mild - Fuggles (2)
|
No Profile Selected |
19 Litres |
1.045 |
1.014 |
4.03 |
24.55 |
20.69 °L
|
74 |
0 |
|
|
|
| Boil
Size: 24.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2026 10:53 AM |
| Notes: |
|
|
Gunny Pub Ale
|
Extra Special/Strong Bitter (ESB)
|
186 Gallons |
1.059 |
1.015 |
5.84 |
0 |
14.83 °L
|
74 |
0 |
|
|
Author:
|
|
The Eldo
|
|
| Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 69 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2026 11:00 PM |
| Notes: |
|
|
Kolsch
|
No Profile Selected |
34 Gallons |
1.044 |
1.011 |
4.33 |
20.38 |
3.07 °L
|
74 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2026 12:08 AM |
| Notes: |
|
|
Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.11 |
23.67 |
3.79 °L
|
74 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2026 4:24 PM |
| Notes: |
|
|
Hoppy Amber
|
American Pale Ale
|
8 Gallons |
1.031 |
1.008 |
3.05 |
75.19 |
10.02 °L
|
74 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2026 8:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
600 Litres |
1.038 |
1.006 |
4.14 |
22.35 |
4.79 °L
|
74 |
0 |
|
|
|
| Boil
Size: 570 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2026 3:11 AM |
| Notes: |
|
|
MK: Triple IPA Base Recipe
|
No Profile Selected |
950 Litres |
25.341 |
5.443 |
11.26 |
0 |
4.89 °L
|
74 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 19.9 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2026 10:25 AM |
| Notes: |
|
|
Light Stout
|
Dry Stout
|
30 Litres |
1.05 |
1.012 |
4.9 |
0 |
37.18 °L
|
74 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 11:28 AM |
| Notes: |
|
|
Kihada White
|
No Profile Selected |
165 Litres |
1.048 |
1.005 |
5.56 |
12.53 |
3.25 °L
|
74 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 9:06 AM |
| Notes: |
|
|
South Of The Border Buzz
|
Classic American Pilsner
|
5.5 Gallons |
1.047 |
1.008 |
5.04 |
28.21 |
5.71 °L
|
74 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/10/2026 7:45 PM |
| Notes: Delicious and a favorite among friends |
|
|
FyreCider 26
|
No Profile Selected |
30 Litres |
1.043 |
1.002 |
5.31 |
0 |
5.86 °L
|
74 |
0 |
|
|
Author:
|
|
Bjare KIll
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2026 10:31 AM |
| Notes: |
|
|
Simple Light Lager
|
German Pilsner (Pils)
|
107 Litres |
12.905 |
3.333 |
5.14 |
37.86 |
3.93 °L
|
74 |
0 |
|
|
|
| Boil
Size: 119.5 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2026 1:05 AM |
| Notes: |
|
|
Whisky
|
No Profile Selected |
20 Litres |
1.057 |
1.014 |
5.63 |
0 |
3.84 °L
|
74 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 6:52 PM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5 Gallons |
1.062 |
1.015 |
6.09 |
0 |
41.44 °L
|
74 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2026 9:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.35 |
128.15 |
8.12 °L
|
74 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 9:56 PM |
| Notes: |
|
|
|
|