Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Hopsteiner - Hallertauer Magnum100 g Hallertauer Magnum Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
31.13 |
33.3% |
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
2.9 |
Boil at 100 °C
|
20 min |
4.21 |
33.3% |
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
10 min |
2.52 |
33.3% |
|
300 g
/ $ 0.00
|
Target Water Profile
Ruse
"Simple Light Lager" German Pilsner (Pils) beer recipe by Apotter. All Grain, ABV 5.14%, IBU 37.86, SRM 3.93, Fermentables: (BEST Pilsen, BEST Vienna, BEST Acidulated, BEST Pale ale) Hops: (Hallertauer Magnum, Saaz)
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- Last Updated: 2026-03-11 11:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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