Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
45 min |
16.68 |
100% |
0.5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.5 oz |
Sterling (Pellet) 0.49999999885628 oz Sterling (Pellet) Hops |
|
16.68 |
100% |
0.5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
4 gal |
|
Strike |
156 °F |
60 min |
5 gal |
|
Sparge |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
RO Water
Method: All Grain, Style: Dark Mild, ABV 3.51%, IBU 16.68, SRM 23.06, Fermentables: (Keystone Pale, Flaked Oats, Caramel / Crystal 120L, Chocolate, Chocolate Rye, US - Viking - Caramel Sweet) Hops: (Sterling) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-18 00:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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