Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweizen Banana Bomb	Dunkles Weissbier	6 Gallons	1.056	1.014	5.42	12.03	22.58 °L	749	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 5:11 PM Notes: to create more banana flavor: underpitch w/o starter under oxygenate: shake fermenter start fermenting at 65 °F (18.3 °C) then raise to at least 72 °F (22.2 °C) no higher than 80 °F (26.6 °C)
Yeast N' Stuff V. 4	Trappist Single	21 Litres	1.054	1.012	5.52	33.55	5.9 °L	749	0
Author: Brewtalyser Boil Size: 24.13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 11:02 PM Notes:
Rice Sour(Lambic) 2023-03-04	Lambic	49 Litres	1.062	1.02	5.5	26.8	30.48 °L	749	0
Author: Chae hyeon Na Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 631.1 g Creation Date: 2/24/2023 8:39 PM Notes: 2023.04.15 1.018 3.72 45L 65도 60분 100도 올린 후 칠링 1.020 3.83 44L 각 18리터 25리터 분할 발효 2023.04.29 1.020 3.74 2023.05.07 1.020 3.78, 3,80
Japanese Rice Lager	International Pale Lager	2.5 Gallons	1.052	1.012	5.28	20.18	3.24 °L	749	1
Author: hotfoot-teddy Boil Size: 3.9375 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 11/19/2021 3:30 AM Notes:
Jeffeweizen	Weissbier	5.5 Gallons	1.055	1.013	5.52	11.82	4.13 °L	749	0
Author: Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2021 3:35 PM Notes:
Old Engine Oil Clone	American Porter	20 Litres	1.057	1.014	5.56	32.86	25.86 °L	749	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 5:02 PM Notes:
Rocking Red IPA	Specialty IPA: Red IPA	24 Litres	1.057	1.015	5.48	64.18	22.49 °L	749	0
Author: MickOS Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2019 5:30 AM Notes:
Vienna Lager April2021	International Dark Lager	11 Gallons	1.052	1.009	5.55	21.27	17.22 °L	749	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 6:32 PM Notes:
The Cities Of The Plain	American Pale Ale	10 Gallons	1.05	1.009	5.3	34.81	6.51 °L	749	0
Author: Wharf Works Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:08 AM Notes:
59. Sweet Porter	American Porter	5.5 Gallons	1.064	1.023	5.34	40.85	33.84 °L	749	1
Author: Steven.bofferding@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 6:03 PM Notes:
Summer Galaxy-Golding	American Strong Ale	23 Litres	1.055	1.014	5.4	30.65	7.31 °L	749	0
Author: Vincent-renaud Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 1:18 PM Notes:
51. Drago's English Mild	Dark Mild	10 Gallons	1.053	1.011	5.48	22.23	22.38 °L	749	1
Author: Steven.bofferding@gmail.com Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2017 12:17 PM Notes:
Paddy Pale Ale	American Pale Ale	8 Litres	1.051	1.009	5.57	38.13	8.42 °L	749	0
Author: PaddyO Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 11:33 PM Notes:
Kerem Pale Ale	American Pale Ale	13 Litres	1.049	1.009	5.28	34.43	9.95 °L	749	1
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2017 7:48 PM Notes:
Spectra Pale Ale II	American Pale Ale	5.5 Gallons	1.053	1.012	5.38	44.94	4.06 °L	749	1
Author: andlebars Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 8:34 PM Notes:
Nelsons Tropical Infusion	American Pale Ale	25 Litres	1.049	1.008	5.34	30.59	5.17 °L	749	0
Author: Bjalli Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 84 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2017 12:20 AM Notes:
Búza A Választás Után	Weizen/Weissbier	23 Litres	1.049	1.007	5.49	15.6	3.59 °L	749	0
Author: Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2017 9:34 PM Notes:
Saison Sells	Saison	22 Litres	1.054	1.014	5.35	20.07	6.22 °L	749	0
Author: SlavojIPA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2017 9:06 PM Notes:
Cwtch IPA	American Light Lager	20 Litres	1.05	1.009	5.29	57.09	3.33 °L	749	0
Author: Deemo Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 7:07 PM Notes:
Pilsner	German Pilsner (Pils)	4 Gallons	1.054	1.014	5.34	43.36	4.5 °L	749	0
Author: Rvern Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 12:48 PM Notes:
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