Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spotted Cow Clone	No Profile Selected	2 Gallons	1.083	1.021	8.19	0	4.74 °L	73	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 9:34 PM Notes:
Raspberry Sour	Fruit Lambic	8.5 Litres	1.067	1.009	7.5	14.86	4.55 °L	73	0
Author: Boil Size: 14.25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 69.8 g Creation Date: 6/15/2026 11:18 PM Notes:
Blonders' Ale	American Pale Ale	5.8 Gallons	1.055	1.01	5.86	23.65	4.45 °L	73	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2026 12:22 AM Notes:
Dubbel	Belgian Dubbel	19 Litres	1.074	1.018	7.35	15.83	26.19 °L	73	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 10:57 AM Notes:
Wit 3	No Profile Selected	19 Litres	1.051	1.013	5.02	14.79	4.12 °L	73	0
Author: John Cowan Beer Recipes Boil Size: 24.75 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 11:51 AM Notes:
Saison Sommar 2026 (fransk)	Saison	18 Litres	1.048	1.005	5.72	22.86	2.97 °L	73	0
Author: munnenhembryggeri Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2026 10:39 AM Notes: Dag 0–2 20–22 °C lugn start (inte chocka jästen) Dag 2–5 låt den stiga fritt till 26–30 °C Dag 5–slut 28–32 °C (ja, på riktigt)
Matarakatu IPA	English IPA	30 Litres	1.058	1.011	6.11	40.02	10.41 °L	73	0
Author: Boil Size: 35.85 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 5/14/2026 9:25 PM Notes:
Mangifera	Fruit Beer	310 Gallons	15.514	2.235	7.17	18.65	3.4 °L	73	0
Author: barleywine86 Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 6:45 PM Notes: OG 13.7 FG 2.5 IBU 18 ABV 6
Atlantis	Standard/Ordinary Bitter	23 Litres	1.05	1.01	5.14	20.6	5.62 °L	73	0
Author: Weekend brewer Boil Size: 25.5 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2026 3:55 PM Notes:
MRB Singing Coyote Amber Ale	American Amber Ale	6 Gallons	1.054	1.011	5.75	29.34	16.75 °L	73	0
Author: DaBruer Boil Size: 8.53 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2026 1:13 AM Notes:
#62 Korppi	American Light Lager	21 Litres	1.065	1.012	6.95	94.82	36.41 °L	73	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2025 1:37 PM Notes:
Brew What You Got	No Profile Selected	5.5 Gallons	1.083	1.019	8.39	40.93	17.22 °L	73	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 3/31/2026 6:47 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	20 Litres	1.069	1.017	6.92	44.13	9.24 °L	73	0
Author: Chrissous Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 126.3 g Creation Date: 3/29/2026 5:11 PM Notes:
Get Off Maibock	Maibock/Helles Bock	85 Gallons	1.066	1.017	6.52	24.2	10.08 °L	73	0
Author: Boil Size: 87.4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2026 11:02 PM Notes:
Milk Stout	Oatmeal Stout	23 Litres	1.059	1.021	4.92	28.33	35.56 °L	73	1
Author: scjm11 Boil Size: 30.229 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 70.2 g Creation Date: 3/14/2026 10:37 PM Notes:
Michigan Saison	Saison	4.8 Gallons	1.079	1.012	8.76	21.48	5.83 °L	73	0
Author: Magic Hand Social Club Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 100 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 3/8/2026 12:24 AM Notes:
Pink	No Profile Selected	650 Litres	1.043	1.015	3.71	12.13	2.85 °L	73	0
Author: Masayuki Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2026 3:28 AM Notes:
Awesome Recipe	International Pale Lager	11 Gallons	1.045	1.007	4.96	22.68	2.86 °L	73	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 4:39 AM Notes:
Rough As Helles	International Pale Lager	23 Litres	1.054	1.009	6.02	25.88	4 °L	73	0
Author: Kicken Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 5:22 PM Notes:
ES - Dortmunder	International Pale Lager	350 Litres	13.023	4.385	4.65	0	3.87 °L	73	0
Author: Jamie Morris Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/29/2026 8:03 PM Notes:
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