|
Sauvin Bavarian
|
No Profile Selected |
6 Gallons |
1.05 |
1.01 |
5.33 |
22.91 |
7.4 °L
|
86 |
0 |
|
|
Author:
|
|
curtdo@comcast.net
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 2:07 PM |
| Notes: |
|
|
A Cask Of Amontilladegzo
|
No Profile Selected |
7.5 Gallons |
1.053 |
1.013 |
5.33 |
47.05 |
3.73 °L
|
86 |
0 |
|
|
|
| Boil
Size: 9.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2026 9:00 PM |
| Notes: |
|
|
Windsor BestBitter
|
Strong Bitter
|
22 Litres |
1.055 |
1.015 |
5.21 |
32.55 |
6.6 °L
|
86 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 1:25 PM |
| Notes: |
|
|
Pre Pro Lager
|
Pre-Prohibition Lager
|
5.5 Gallons |
1.052 |
1.011 |
5.3 |
29.55 |
3.4 °L
|
86 |
0 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 2:55 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
20 Litres |
1.048 |
1.008 |
5.18 |
19.9977 |
4.88 °L
|
86 |
0 |
|
|
|
| Boil
Size: 25.97 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/19/2025 1:17 PM |
| Notes: |
|
|
Black Sheep Orange Stout
|
Stout |
19 Litres |
1.056 |
1.013 |
5.64 |
21.08 |
45.31 °L
|
86 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 78 g |
Creation
Date: 12/12/2025 9:49 PM |
| Notes: |
|
|
Altbier V5.0a
|
Altbier
|
5.5 Gallons |
1.054 |
1.012 |
5.49 |
34.4 |
17.19 °L
|
86 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 9:57 PM |
| Notes: |
|
|
Colins Lager
|
Czech Premium Pale Lager
|
25 Litres |
1.056 |
1.014 |
5.48 |
38.88 |
2.96 °L
|
86 |
0 |
|
|
|
| Boil
Size: 28.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 2.64 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2025 11:23 PM |
| Notes: |
|
|
Gold Presenting Halo
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.01 |
5.6 |
10.06 |
6.25 °L
|
86 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 9:11 PM |
| Notes: |
|
|
Weizen
|
Weissbier
|
20 Litres |
1.056 |
1.014 |
5.5 |
0 |
4.91 °L
|
86 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 5:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
320 Litres |
1.054 |
1.013 |
5.31 |
7.03 |
3.52 °L
|
86 |
0 |
|
|
|
| Boil
Size: 329.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 12:52 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
310 Gallons |
13.341 |
3.45 |
5.32 |
0 |
4.76 °L
|
86 |
0 |
|
|
|
| Boil
Size: 380 Gallons |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 83 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2025 9:29 PM |
| Notes: |
|
|
Red Ale
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.3 |
23.55 |
10.52 °L
|
86 |
0 |
|
|
|
| Boil
Size: 26.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 3:10 PM |
| Notes: |
|
|
Banana Split
|
Weissbier
|
40 Litres |
1.053 |
1.011 |
5.44 |
14.68 |
3.26 °L
|
86 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2025 1:07 PM |
| Notes: |
|
|
BP Lite
|
Schwarzbier
|
10 Gallons |
1.047 |
1.007 |
5.18 |
24.21 |
30.33 °L
|
86 |
0 |
|
|
|
| Boil
Size: 11.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2025 12:27 AM |
| Notes: |
|
|
Busking Frog
|
American Porter
|
25 Litres |
1.05 |
1.01 |
5.3 |
36.22 |
35.59 °L
|
86 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 7:31 AM |
| Notes: |
|
|
Hirundo Coffee Stout
|
American Stout
|
5 Gallons |
1.056 |
1.014 |
5.53 |
60.61 |
38.38 °L
|
86 |
0 |
|
|
Author:
|
|
johnsonsf8878
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 5:28 PM |
| Notes: |
|
|
Call Me 2
|
American Light Lager
|
5 Gallons |
1.05 |
1.009 |
5.43 |
18.4 |
6.03 °L
|
86 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 1:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.054 |
1.013 |
5.28 |
49.69 |
4.63 °L
|
86 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2025 1:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.012 |
5.56 |
24.43 |
7.05 °L
|
86 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 6:45 PM |
| Notes: |
|
|
|
|