Homebrew Beer Recipes

Page 15758 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Porter	English Porter	5.5 Gallons	1.048	1.011	4.9	20.86	25.95 °L	81	0
Author: Sock Foot Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 9/20/2025 3:44 AM Notes: Use local solstace mild malt as a substitute for maris otter
A Beer For Will	Sweet Stout	2 Gallons	1.059	1.018	5.34	28.33	33.13 °L	81	0
Author: Boil Size: 3.37 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 10:39 PM Notes: Add Lactose at flameout PB2 at flameout at as well
Anniversary Sour 2026	Berliner Weisse	372 Gallons	1.043	1.006	4.82	0.48	3.16 °L	81	0
Author: Andy and GriffGriff Boil Size: 387 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 5:56 PM Notes:
Brewer's Brew	No Profile Selected	5 Litres	1.046	1.009	4.91	46.98	7.75 °L	81	0
Author: eemeli224@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 6:16 PM Notes:
Belgian Single 50L	Trappist Single	50 Litres	1.05	1.011	5.05	24.89	3.62 °L	81	1
Author: Boil Size: 58.46 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 4:05 AM Notes:
Coalbrook Porter	English Porter	6.75 Gallons	1.054	1.017	4.98	22.32	22.81 °L	81	0
Author: Forbidden Grain Boil Size: 8.99 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 1:52 PM Notes:
Apricot Wheat Ale	Weissbier	20 Gallons	1.053	1.013	5.22	0	3.84 °L	81	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 10:12 PM Notes:
Dunk Experiment	Munich Dunkel	150 Gallons	11.793	1.8	5.31	16.83	29.14 °L	81	0
Author: Goat Lab Brewery Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 4:10 PM Notes:
Czech Dark Attempt	Czech Dark Lager	5.5 Gallons	1.053	1.015	4.96	27.45	24.16 °L	81	0
Author: dnasuta Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 3:44 PM Notes:
International Amber Lager (Modelo Negra)	International Amber Lager	1 Gallons	1.046	1.007	5.12	34.19	15.86 °L	81	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 5:14 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 White Labs - Mexican Lager Yeast WLP940 Mangrove Jack - Californian Lager M54 Fermentis - Saflager - Swiss Lager Yeast S-189 Fermentis - Safale - American Ale Yeast US-05 Imperial Yeast - L17 Harvest Wyeast - Bohemian Lager 2124 White Labs - German Lager Yeast WLP830 Lallemand - LalBrew Diamond Lager
Awesome Recipe	No Profile Selected	12.5 Gallons	1.051	1.013	4.98	19.07	23.76 °L	81	0
Author: Boil Size: 14.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 8:57 PM Notes:
Brown Kiwi Ale	British Brown Ale	18 Litres	12.299	2.311	5.33	30.45	20.53 °L	81	0
Author: LukasT Boil Size: 21.75 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 2:54 AM Notes:
BANSAUN BEER	International Pale Lager	20.8 Litres	1.048	1.012	4.81	23.47	3.35 °L	81	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 10:56 AM Notes:
Fresh Hop NEIPA 2025	Specialty IPA: New England IPA	23 Litres	1.051	1.012	5.14	30.37	3.84 °L	81	1
Author: Daniel Panchartek Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 140.4 g Creation Date: 8/31/2025 4:38 AM Notes:
Standard Bitter	Ordinary Bitter	20 Litres	1.05	1.012	4.88	0	5.06 °L	81	0
Author: Boil Size: 24.26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 11:37 PM Notes:
Awesome Recipe	American Pale Ale	5.25 Gallons	1.048	1.011	4.79	15.4	4.52 °L	81	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 3:12 PM Notes:
Norwegian Blonde	Blonde Ale	5.5 Gallons	1.047	1.009	4.93	22.19	4.35 °L	81	0
Author: Scottschu Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2025 4:39 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.05	1.012	4.89	0	4.17 °L	81	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 8:34 AM Notes:
Helles 2	Munich Helles	54 Litres	1.053	1.012	5.36	19.57	4.93 °L	81	0
Author: bainluke@yahoo.com Boil Size: 63.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 2:05 AM Notes:
50 Wheat	Weissbier	25 Litres	1.048	1.009	5.2	41.16	2.96 °L	81	1
Author: Albert Santin Boil Size: 30.52 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 8:55 AM Notes:
« First ‹ Previous 15754 15755 15756 15757 15758 15759 15760 15761 15762 Next › Last »							Page 15758 of 16,035 20 Recipes of 320,699