Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NB Kama Citra	American IPA	1 Gallons	1.049	1.012	4.78	48.01	5.67 °L	305	0
Author: Chalem Boil Size: 1 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: RiceSolids Priming Amount: 0.7 oz Creation Date: 8/3/2020 9:07 PM Notes:
ESB V5	Strong Bitter	20 Litres	1.053	1.016	4.79	39.77	11.41 °L	305	1
Author: Stefan Larsson Boil Size: 26.02 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/17/2024 1:27 PM Notes:
Weiss And Virtue 5BBL	No Profile Selected	155 Gallons	1.048	1.011	4.81	14.76	3.93 °L	305	0
Author: Hop Yard Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 2:10 PM Notes:
Hefeweizen	Weissbier	18 Litres	1.042	1.006	4.77	12.05	3.41 °L	305	1
Author: Boil Size: 22 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 7:48 AM Notes: This recipe actually uses raw wheat with glucoamylase added in the mash as a test case.
Blond Danger	Blonde Ale	100 Litres	1.044	1.008	4.83	19.15	4.86 °L	305	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 4:38 PM Notes:
Czech Pils Alfredito	German Pilsner (Pils)	100 Litres	1.048	1.012	4.77	29.6	4.11 °L	305	0
Author: SebaDRosas Boil Size: 104 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 11:44 PM Notes:
Red Ale	Irish Red Ale	44 Litres	1.045	1.008	4.85	15.44	12.13 °L	305	0
Author: Boil Size: 64.67 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 9/23/2021 2:26 AM Notes:
Pils 6.25.21	Czech Pale Lager	5.5 Gallons	1.049	1.012	4.79	18.29	4.26 °L	305	0
Author: Hugh Jass Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 7:51 PM Notes:
Wheat Beer	Weissbier	14 Litres	1.05	1.013	4.78	13.58	4.04 °L	305	0
Author: Hawkman Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 167.7 g Creation Date: 2/28/2021 3:06 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	22 Litres	1.049	1.012	4.83	17.99	19.11 °L	305	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 2:01 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.049	1.012	4.83	37.68	6.84 °L	305	0
Author: CaptainCavalier Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 10:20 PM Notes:
Kolsch	German Pilsner (Pils)	8 Gallons	1.048	1.012	4.75	27.03	2.99 °L	305	0
Author: Kevsnova Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 3:15 AM Notes:
Meadmore Swordy Pale	Blonde Ale	10 Litres	1.048	1.012	4.8	41.1	8.23 °L	305	0
Author: Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 6:22 PM Notes:
Forked City Of Gold	British Golden Ale	4.2 Litres	1.046	1.009	4.84	38.4	4.24 °L	305	0
Author: Boil Size: 8.6 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 33.7 g Creation Date: 4/15/2020 7:13 PM Notes: British Golden Ale w/ El Dorado hops, for the pun of it.
The Blackening (Schwarzbier)	Schwarzbier	2.5 Gallons	1.045	1.008	4.83	32.56	24.71 °L	305	0
Author: Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2019 9:49 PM Notes:
PassaCream	Cream Ale	7 Litres	1.049	1.013	4.77	21.01	3.97 °L	305	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 89 g Creation Date: 12/10/2019 12:39 AM Notes:
Saison Teste	Saison	17 Litres	1.046	1.009	4.79	31.67	6 °L	305	0
Author: Jeyson-Cidão Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 62.8 g Creation Date: 9/5/2019 7:38 PM Notes:
Uncle Sam´s American Pilsnern	American Light Lager	25 Litres	1.049	1.012	4.83	0	18.75 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 65 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 3:13 PM Notes:
Regional Sales Team 1	American IPA	150 Litres	1.048	1.012	4.76	42.46	6.82 °L	305	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 10:12 AM Notes:
Hella Helles	Munich Helles	5.5 Gallons	1.05	1.014	4.8	21.81	4.03 °L	305	0
Author: advmoty@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 5:29 PM Notes:
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