|
Windmill Pineapple Upsidedown Memescake
|
No Profile Selected |
260 Gallons |
1.076 |
1.027 |
6.5 |
19.51 |
4.21 °L
|
305 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 20 |
Boil Gravity: 1.075 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 3:08 PM |
| Notes: |
|
|
Chanterelle De Garde
|
No Profile Selected |
11 Gallons |
1.065 |
1.015 |
6.51 |
21.4 |
9.07 °L
|
305 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 6:05 PM |
| Notes: |
|
|
Mango IPA
|
No Profile Selected |
5.25 Gallons |
1.063 |
1.013 |
6.54 |
7.13 |
4.95 °L
|
305 |
0 |
|
|
Author:
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david@gnomebrewshop.com
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 11:52 PM |
| Notes: |
|
|
Batch 97 IPA
|
American IPA
|
38 Litres |
1.062 |
1.012 |
6.54 |
83.4501 |
4.78 °L
|
305 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/9/2022 5:06 PM |
| Notes: |
|
|
20211214 WIPA
|
American IPA
|
20 Litres |
1.066 |
1.016 |
6.48 |
42.2 |
8.89 °L
|
305 |
0 |
|
|
Author:
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|
Underbrew
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2021 12:31 PM |
| Notes: |
|
|
Teste Red_IPA-ElDorado
|
Specialty IPA: Red IPA
|
11 Litres |
1.061 |
1.011 |
6.52 |
40.18 |
12.36 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 11/22/2021 7:54 PM |
| Notes: |
|
|
Hazy Ipa
|
Specialty IPA: New England IPA
|
20 Litres |
1.066 |
1.017 |
6.5 |
70.41 |
5.12 °L
|
305 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 4:19 PM |
| Notes: |
|
|
Kr Kr Kr Krrrooooooooohhhhhh
|
Specialty IPA: New England IPA
|
5 Litres |
1.066 |
1.016 |
6.48 |
15.67 |
7.52 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 6:36 AM |
| Notes: |
|
|
Stout And About
|
American Stout
|
5.5 Gallons |
1.061 |
1.012 |
6.44 |
22.62 |
50 °L
|
305 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 8:53 PM |
| Notes: |
|
|
Raw Neipa
|
Specialty IPA: New England IPA
|
10 Litres |
1.061 |
1.012 |
6.47 |
3.61 |
8.75 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 19.7 g |
Creation
Date: 1/10/2021 6:39 PM |
| Notes: |
|
|
Dark Shadows
|
American IPA
|
5 Gallons |
1.064 |
1.014 |
6.54 |
100.56 |
37.25 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2018 12:42 PM |
| Notes: |
|
|
All Together
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.5 |
35.08 |
3.63 °L
|
305 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 12:20 AM |
| Notes: |
|
|
Jerry’s Summer Ale
|
Blonde Ale
|
10 Gallons |
1.061 |
1.011 |
6.55 |
60.88 |
5.26 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2020 11:49 PM |
| Notes: |
|
|
All Grain American IPA
|
American IPA
|
5 Gallons |
1.061 |
1.012 |
6.44 |
41.76 |
9.82 °L
|
305 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 3/28/2020 8:35 PM |
| Notes: |
|
|
Magnum Maibock
|
Helles Bock
|
5.5 Gallons |
1.07 |
1.021 |
6.43 |
70 |
4.65 °L
|
305 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2020 6:32 AM |
| Notes: |
|
|
Zombie Dust Citra/Mosaic/Simcoe
|
American IPA
|
20 Litres |
1.066 |
1.017 |
6.53 |
70.63 |
9.16 °L
|
305 |
0 |
|
|
Author:
|
|
vl
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:12 AM |
| Notes: |
|
|
Andrews Amber
|
American Amber Ale
|
46 Litres |
1.061 |
1.012 |
6.47 |
43.81 |
18.8 °L
|
305 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 1:33 AM |
| Notes: |
|
|
West Coast Cornhill IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.019 |
6.49 |
88.27 |
19.24 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 9:24 PM |
| Notes: |
|
|
Vanilla Porter
|
Robust Porter
|
24 Litres |
1.065 |
1.015 |
6.51 |
9.02 |
31.38 °L
|
305 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 1:27 AM |
| Notes: |
|
|
Zombie Dust Clone 2
|
American IPA
|
9.5 Litres |
1.065 |
1.016 |
6.42 |
42.02 |
7.91 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 7:40 AM |
| Notes: |
|
|
|
|