Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KÖLSCH	No Profile Selected	5.5 Gallons	1.049	1.009	5.31	32.28	2.83 °L	303	1
Author: jbelanger4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 3:03 PM Notes:
Take The Block American Wheat Ale	American Wheat Beer	35 Gallons	1.05	1.009	5.29	23.16	3.78 °L	303	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2023 3:58 PM Notes:
Eldridge Pope 1896 AK	No Profile Selected	4.5 Gallons	1.057	1.017	5.35	43.84	8.24 °L	303	0
Author: Mr. Malt Boil Size: 6.61 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 6:07 PM Notes: Or Nottingham or WLP99 Super Gravity (why, I have no idea) https://barclayperkins.blogspot.com/2013/01/lets-brew-wednesday-1896-eldridge-pope.html Beer had a harsh alcohol burn aftertaste. Omit the sugar. Otherwise is an unremarkable pale ale.
Mostito	Blonde Ale	2 Litres	1.054	1.013	5.36	0	3.56 °L	303	0
Author: Fabrizzio Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 9:13 PM Notes:
Black Forest Roggenbier	Roggenbier (German Rye Beer)	10 Litres	1.053	1.012	5.35	14.9	29.76 °L	303	0
Author: _jet_ Boil Size: 14.6 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2023 3:51 AM Notes:
Session IPA	American Pale Ale	22 Litres	1.054	1.013	5.35	32.39	3.75 °L	303	1
Author: Jive Boil Size: 28.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/19/2022 12:34 AM Notes:
Mystic 2.0	No Profile Selected	285 Gallons	13.333	3.448	5.32	0	3.65 °L	303	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 8:17 PM Notes:
ベルジャントラピストウィット	Witbier	410 Litres	12.532	2.636	5.29	13.06	3.41 °L	303	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 11.5 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 6:51 AM Notes: orange peel 1.1g/l 880g
Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.053	1.012	5.34	38	3.73 °L	303	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2021 7:11 PM Notes:
Blone Ale #2	No Profile Selected	3 Gallons	1.05	1.009	5.36	23.52	4.77 °L	303	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2020 12:12 AM Notes:
Chinook IPA - EMB	American IPA	5.5 Gallons	1.055	1.015	5.3	47.94	7.15 °L	303	0
Author: Edie Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 1:18 PM Notes: 10/21/18 Kegged 3/3/19
.:HeffeWeizen:.	Weissbier	20.8 Litres	1.054	1.013	5.37	10.78	4.18 °L	303	0
Author: acardel Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 7/1/2020 8:53 PM Notes:
Covid American Wheat	American Wheat or Rye Beer	11 Gallons	1.052	1.012	5.34	29.04	5.83 °L	303	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 10:36 PM Notes:
Southern IPA #16	Blonde Ale	5 Gallons	1.049	1.008	5.37	31.76	3.66 °L	303	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 12/17/2019 5:55 PM Notes: Hop ball for 10 minute boil additions. NOTE: Ball will be full when pellets expand. Remove at end of boil (turn off). Nylon Bag for dry hop additions. OG measured = 1.052 FG measured = 1.006
Australia Sparkling Ale	Australian Sparkling Ale	3 Gallons	1.058	1.018	5.35	62.76	11.18 °L	303	0
Author: Yeti Brews Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 10/24/2019 5:35 PM Notes:
Gobgoblin	Ordinary Bitter	20 Litres	1.054	1.013	5.31	58.76	14.63 °L	303	0
Author: Boaz Jacobson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 9:53 AM Notes:
House Cream Ale	Cream Ale	11 Gallons	1.052	1.011	5.34	11.27	3.54 °L	303	0
Author: igbadwolf Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2019 1:10 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.053	1.013	5.33	33.62	27.74 °L	303	0
Author: Bruzze Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 12:05 AM Notes:
Stella-ish	International Pale Lager	10 Gallons	1.054	1.014	5.33	17.43	3.2 °L	303	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:37 PM Notes:
Tristan Prigge Beer 1	American Brown Ale	2.25 Gallons	1.05	1.009	5.36	38.52	21.39 °L	303	0
Author: Boil Size: 375 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:01 PM Notes:
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