Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
210 g |
Yakima Valley Hops - LUPOMAX Mosaic210 g LUPOMAX Mosaic Hops |
|
Leaf/Whole |
17.5 |
Boil at 100 °C
|
30 min |
15.5 |
35.6% |
|
230 g |
Simcoe230 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
30 min |
12.32 |
39% |
|
150 g |
Azacca150 g Azacca Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
25.4% |
|
590 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
50 °C |
55 °C |
30 min |
|
|
|
|
55 °C |
63 °C |
30 min |
|
|
|
|
63 °C |
78 °C |
10 min |
Yeast
|
- US05
|
|
Amount:
|
275 Grams |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
978 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Flanders Red Ale beer recipe by Anonymous. All Grain, ABV 1.75%, IBU 27.82, SRM 3, Fermentables: (Pale Ale, Floor-Malted Bohemian Pilsner Dk) Hops: (LUPOMAX Mosaic, Simcoe, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-29 04:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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