Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wet Hop IPA	American IPA	5.5 Gallons	1.055	1.01	5.79	51.68	11.85 °L	250	0
Author: HollywoodPete Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 10:15 AM Notes:
Matt's Imperial Stout	Imperial Stout	5.5 Gallons	1.083	1.015	8.8	70.39	38.13 °L	250	0
Author: mattbiller99 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 2:23 AM Notes:
10% Oreo Seasonal Stout	Imperial Stout	18 Litres	1.073	1.018	7.18	0	50 °L	250	0
Author: The Craw Boil Size: 25 Litres Boil Time: 180 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 6:11 AM Notes:
Fresh Squished - NB	American IPA	5 Gallons	1.084	1.015	9.09	63.41	11.23 °L	250	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 4/18/2020 3:41 PM Notes:
American IPA	American IPA	60 Litres	1.055	1.012	5.59	6.28	5.21 °L	250	0
Author: Renzo Campostrini Boil Size: 87 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 8:58 PM Notes:
Awesome Recipe	Imperial Stout	291 Gallons	25.509	6.821	10.63	0	50 °L	250	0
Author: Boil Size: 317 Gallons Boil Time: 90 Boil Gravity: 23.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:06 AM Notes:
Hopscicle DIPA	American IPA	5.5 Gallons	1.083	1.018	8.57	100.12	6.79 °L	250	0
Author: EJJ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 5:13 PM Notes:
Imperialstout	Imperial Stout	10 Litres	1.141	1.049	12.09	97.11	50 °L	250	0
Author: tiwind Boil Size: 30 Litres Boil Time: 180 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:50 AM Notes:
English IPA	American IPA	11 Gallons	1.056	1.013	5.63	49.55	8.58 °L	250	0
Author: Iron Resolve Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/21/2019 11:53 PM Notes:
BB Ipa	American IPA	10 Litres	1.05	1.012	5.02	46.44	7.87 °L	250	0
Author: Jon1883 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 8/25/2019 8:28 AM Notes:
SMaSH #1	American IPA	1 Gallons	1.072	1.016	7.39	101.92	4.74 °L	250	0
Author: Rebotco09 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2017 1:44 AM Notes:
Simcoe IPA?	American IPA	25 Litres	1.023	1.006	2.3	76.12	5.87 °L	250	0
Author: Ritch Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 4:13 AM Notes:
Independence Day IPA	American IPA	5.5 Gallons	1.064	1.019	5.83	115.85	5.35 °L	250	0
Author: Gastrozilla Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 59 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 4:28 PM Notes:
Creature IPA	American IPA	20 Litres	1.061	1.014	6.16	52.74	10.79 °L	250	0
Author: 123Fake Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 12:27 PM Notes:
Triple Bypass Disaster Ale	American IPA	12 Gallons	1.076	1.017	7.76	63.81	8.18 °L	250	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 9:08 PM Notes: batch sparge recirc both ties til wort is clear
Bristol IPA	American IPA	25 Litres	1.041	1.008	4.37	55.34	5.85 °L	250	0
Author: Twopals Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 9:00 PM Notes:
US IPA Mk2	American IPA	20 Litres	1.056	1.01	6.06	43.1	5.63 °L	250	1
Author: ScottytheBrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 10:37 AM Notes:
Hazy Weeks	American IPA	25 Litres	1.057	1.012	5.78	38.93	4.7 °L	250	1
Author: Arnfinn Eide Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 8:49 AM Notes: At flameout, start cooler with low flow/trickle. When temp hits 200, add 10% of whirlpool hops. Continue cooling and adding 10% hops at each 10 degree temp drop until hitting 160-170. Then add remainder of whirlpool hops and steep for 15 -30 min. Continue cooling at full flow. Split total dry hop quantity into two equal portions.First dry hop added to primary right as krausen begins to drop and left for 5-7 days. Then transfer to dry hop keg with second dry hop addition for 5-7 days. Then transfer to serving keg. Hop combos to try: galaxy/nelson, El Dorado/azaaca Alternative yeast - 1318
Reaper DIPA	American IPA	22 Litres	1.058	1.014	5.77	197.69	7.01 °L	250	1
Author: oalberdi Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 10:38 AM Notes: Pliny the Elder
Luna Ipa	American IPA	1000 Litres	1.056	1.014	5.48	32.87	6.32 °L	250	0
Author: Leo5612 Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 3:26 PM Notes:
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