Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bobby Bochet Braggot	Imperial Stout	1 Gallons	1.116	1.012	13.62	68.14	44.84 °L	506	0
Author: syates0351 Boil Size: 2.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 11:21 PM Notes: Cook 1 lb of honey in small crock pot on high for 4 hours
Pumpkin Vibes	Autumn Seasonal Beer	24 Litres	1.07	1.019	7.01	26.67	20.56 °L	506	0
Author: Gmarg Boil Size: 30.66 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 4:28 PM Notes:
Pale Ale Brew Day	American Pale Ale	5 Gallons	1.046	1.011	4.71	37.89	13.31 °L	506	4
Author: LearningToHomebrew Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 8:17 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.051	1.01	5.36	68.37	5.04 °L	506	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 10:30 AM Notes:
Tokapätsi	American Amber Ale	9.5 Litres	1.042	1.008	4.55	26.76	12.21 °L	506	0
Author: DeadlyDogger Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 12:13 PM Notes:
Awesome Recipe	American IPA	1 Gallons	1.054	1.01	5.77	61.77	3.89 °L	506	0
Author: DryhoppedPhilosophy351 Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 2/23/2021 10:52 PM Notes:
Lawnmower	American IPA	8 Litres	1.056	1.014	5.49	121.48	9.53 °L	506	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 8:46 PM Notes:
Coop Saison #001	Saison	2 Gallons	1.057	1.011	6.05	31.34	4.28 °L	506	0
Author: eklaassen Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 11:52 PM Notes:
Noble Imperial Red Ale	American Barleywine	5.5 Gallons	1.093	1.014	10.35	86.6	18.74 °L	506	0
Author: Dead Bug Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 4/12/2020 8:13 PM Notes:
Ekuanot Zombie Dust	American IPA	25 Litres	1.049	1.01	5.11	84.11	11.62 °L	506	0
Author: MountainGoatMeek Boil Size: 54.45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 113.9 g Creation Date: 9/13/2019 9:55 AM Notes:
BPA 1,0	Belgian Pale Ale	30 Litres	1.049	1.01	5.06	43.35	5.98 °L	506	0
Author: SLK Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2017 3:37 PM Notes:
Sorachi Ace Exp	American Pale Ale	3.2 Gallons	1.057	1.012	5.93	49.7	4.32 °L	506	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 61.37 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 Creation Date: 6/12/2019 12:29 AM Notes: Final Gravity finished around 1.005. Don't know why. ABV 6.69%.
Belgian Pale Ale	Belgian Pale Ale	55 Litres	1.048	1.01	5.09	59.61	4.75 °L	506	0
Author: Rubens Daniel Krohling Boil Size: 55 Litres Boil Time: 85 Boil Gravity: 1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:06 PM Notes:
Sofie	Saison	10.5 Gallons	1.065	1.009	7.38	29.44	4.29 °L	506	0
Author: shiguy16 Boil Size: 12.11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 3/16/2019 3:14 AM Notes:
Solesquay	American IPA	23 Litres	1.047	1.01	4.81	1426.66	3.44 °L	506	0
Author: Solesquay Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 9:05 AM Notes:
Cuvee Barrel Contribution	Specialty Wood-Aged Beer	9.25 Litres	1.096	1.018	10.14	19.67	26.31 °L	506	1
Author: myrrhdyrrh Boil Size: 10.1 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 6:57 PM Notes:
I Love Pams Pumpkin Ale	Autumn Seasonal Beer	6 Gallons	1.067	1.022	5.84	19.24	17.82 °L	506	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 12:31 AM Notes:
Red Racer IPA	American IPA	6 Gallons	1.064	1.012	6.84	97.13	14.45 °L	506	1
Author: Davelikesbike Boil Size: 8.41 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 2:16 AM Notes: Start Oct 6th 2018 OG 1.064 - Pitched at 21C - More wort than expected, 6.5 gallons in fermentor. Added 2 cups of medium dry malt extract to boil to bring up SG. - October 19 SG 1010, racked and dry hopped
Another Hazy	American IPA	5 Gallons	1.064	1.017	6.21	42.26	6.16 °L	506	0
Author: ChrisChown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 12:15 AM Notes: there was another 3.5oz of hops st whirlpool but I forgot
Gose	Berliner Weisse	20 Litres	1.039	1.01	3.8	0	3.92 °L	506	0
Author: whoosha Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 6:08 AM Notes:
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