Biab Homebrew Beer Recipes

Page 852 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AmWheat Ahtanum	American Light Lager	12 Litres	1.044	1.011	4.27	18.11	4.7 °L	536	0
Author: JohanTob Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 8:22 PM Notes:
Hybrid Lager	No Profile Selected	5.5 Gallons	1.054	1.011	5.64	74.81	9.07 °L	536	0
Author: Tom Mc Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 11:55 PM Notes:
Belgian Dubbel	Belgian Specialty Ale	5 Gallons	1.064	1.013	6.69	24.12	27.97 °L	536	0
Author: Kevin Peffley Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 11:14 PM Notes:
Dunkel	Munich Dunkel	5.5 Gallons	1.047	1.009	4.99	19.34	31.05 °L	536	2
Author: nferdinandt Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 4:40 PM Notes:
#10	Fruit Beer	5 Gallons	1.045	1.012	4.33	19.37	3.47 °L	536	0
Author: Tater_Salad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 3/15/2022 12:07 AM Notes: This beer won a silver medal for Fruited beer in a competition with ~350 entries (dont know how many fruited/spiced beers entered)
Kleinbock	Traditional Bock	5 Gallons	1.033	1.007	3.35	21.62	11.37 °L	536	0
Author: TheMightyT Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 12:43 PM Notes:
Dad's Pils	German Pils	5.5 Gallons	1.038	1.01	3.78	27.44	4.39 °L	536	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 12:40 PM Notes:
Furphy II	American Light Lager	21 Litres	1.052	1.01	5.5	27.46	4.53 °L	536	0
Author: Petegl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:12 PM Notes:
BGB-XVII - German Leichtbier	German Leichtbier	20 Litres	1.031	1.005	3.42	22.88	4.02 °L	536	1
Author: dbul Boil Size: 26.2 Litres Boil Time: 75 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 130.8 g Creation Date: 10/17/2020 2:17 PM Notes:
Birra Corina Saison	No Profile Selected	6 Gallons	1.051	1.013	5.07	0	3.97 °L	536	0
Author: myreality91 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 8:33 PM Notes:
SMASH Vienna-Cascade	American Light Lager	8 Litres	1.055	1.016	5.01	25.84	7.43 °L	536	0
Author: Greniero Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 6:34 PM Notes: Brewed april 27th 2019 post-boil volume à peu près 9 litres OG @ 1,060 pile poil l'efficacité (moulu plus fin cette fois-ci) Mash Out 10 mins @172 2 mai - dryp hop 35 g Cascade - Gravity = 1,022 --- 11 mai bottleing - FG = 1,021 Total = 6,3 Litres Sweet taste, pas trop amer, la levure anglaise et le vienna rend le tout un peu plus côté rousse. 6,8g/L priming sugar Excellent!!!
Loco 4 Coco. Coconut Port	Robust Porter	22 Litres	1.062	1.013	6.41	39.64	34.55 °L	536	0
Author: kurnell taphouse Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 12:20 AM Notes: mash PH 5.85 without adding anything. Eff 64% Fermented at 17.5 for 3days then up to 18 for three then 19. After fermentation, preheat oven to 180° C and toasted 375g coconut until golden brown (about 40 minutes). Turn the coconut to ensure even toasting. Then added to fermenter in a hop sock for 5 days at 5’C. Tastes amazing out of the fermentor! Dry hopped in the keg with 100g of very toasted coconut Great beer.
Sim Citra	American IPA	12 Litres	1.063	1.011	6.85	52.03	6.13 °L	536	0
Author: Logato Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2018 1:08 AM Notes:
Top O' The Morning	Oatmeal Stout	5.5 Gallons	1.05	1.012	5.02	50.59	12.06 °L	536	1
Author: drjalgajer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 9:39 PM Notes:
Lucky Lu	American Light Lager	15 Litres	1.044	1.007	4.78	45.88	6.04 °L	536	0
Author: JohanTob Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 8:09 PM Notes:
Awesome Recipe	California Common Beer	2 Gallons	1.047	1.012	4.65	0	5.8 °L	536	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2015 2:32 PM Notes:
Belgian 2.0	Belgian Pale Ale	20 Litres	1.054	1.016	4.99	28.26	10.3 °L	535	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 150 Creation Date: 10/28/2019 5:23 PM Notes:
Rye Pale Ale	Experimental Beer	17 Litres	1.056	1.011	5.87	15.39	6.31 °L	535	0
Author: joetgm87 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 8:32 PM Notes:
Orval Clone	Belgian Dubbel	2.5 Gallons	1.065	1.01	7.13	57.78	5.04 °L	535	0
Author: Benuhlenny Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 2:18 PM Notes:
Coffee And Cream Ale	Experimental Beer	5.5 Gallons	1.075	1.017	7.56	16.55	12.99 °L	535	1
Author: adam.weber Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2017 4:22 PM Notes:
« First ‹ Previous 848 849 850 851 852 853 854 855 856 Next › Last »							Page 852 of 2,677 20 Recipes of 53,527