Slow Pour Pils Clone Beer Recipe | BIAB German Pils by filthyastronaut | Brewer's Friend
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Slow Pour Pils Clone

157 calories 14.1 g 12 oz
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Beer Stats
Method: BIAB
Style: German Pils
Boil Time: 90 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Saturday June 8th 2019
1.048
1.009
5.1%
34.2
3.1
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.25 lb German - Pilsner7.25 lb Pilsner 38 1.6 95.1%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 4.9%
7.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Hallertau Mittelfruh24 g Hallertau Mittelfruh Hops Pellet 4 First Wort 0 min 17.4 50%
24 g Hallertau Mittelfruh24 g Hallertau Mittelfruh Hops Pellet 4 Boil 70 min 16.8 50%
48 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Slow Pour Pils Clone" German Pils beer recipe by filthyastronaut. BIAB, ABV 5.08%, IBU 34.19, SRM 3.07, Fermentables: (Pilsner, Acidulated Malt) Hops: (Hallertau Mittelfruh)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-08 13:29 UTC
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