Biab Homebrew Beer Recipes

Page 752 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stupid Dog Euro Blonde	Belgian Blond Ale	5.5 Gallons	1.064	1.011	6.98	22.11	5.72 °L	558	0
Author: Stupid Dog Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 17.29 psi Creation Date: 10/16/2019 5:11 PM Notes:
Port Royal	Tropical Stout	14 Litres	1.059	1.012	6.19	38.23	38.37 °L	558	0
Author: 18VP Boil Size: 18.25 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 11:27 AM Notes:
A Wee Light Scot	Scottish Light	1.5 Gallons	1.031	1.009	2.96	20.06	18.82 °L	558	0
Author: BadKarma Boil Size: 1.89 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 0.2 oz Creation Date: 8/18/2022 8:00 PM Notes:
Citrus Bomb IPA (KIT 702)	American IPA	5.5 Gallons	1.073	1.012	7.97	115.12	5.46 °L	558	1
Author: TigerDave Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.09 psi Creation Date: 7/3/2022 4:19 PM Notes:
SimplyStyleBeer	Irish Red Ale	19 Litres	1.039	1.008	4.1	25.15	13.05 °L	558	0
Author: SimplyNata Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120g Creation Date: 6/21/2022 3:28 PM Notes:
Burn The Chinook	American Stout	20 Litres	1.067	1.018	6.86	50.01	36.6 °L	558	0
Author: Gmarg Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 7:47 PM Notes:
Wheat Beer #1	Weissbier	9.67 Litres	1.044	1.012	4.26	14.44	3.48 °L	558	0
Author: ThePop Boil Size: 16.06 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 1:34 PM Notes:
1% Red APA	American Pale Ale	10 Litres	1.027	1.007	2.61	12.8	8.69 °L	558	0
Author: adsc1 Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 80 Creation Date: 8/27/2021 8:45 AM Notes: High mash 79°C for Final G: 1.018
Ordinary Bitter - Pub Series	Ordinary Bitter	11 Gallons	1.038	1.01	3.75	29.98	10.18 °L	558	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.89 psi Creation Date: 7/8/2021 7:44 PM Notes:
Herm’s Amber Ale	American Amber Ale	2.5 Gallons	1.057	1.011	6.02	34.22	12.41 °L	558	6
Author: Herm brews Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 8/8/2020 4:24 PM Notes:
HopWeary American Pale	American Pale Ale	5.5 Gallons	1.053	1.01	5.66	77.11	3.78 °L	558	1
Author: Woodbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 1:33 PM Notes: Northeastern style, large amount of aromatic hops, target alcohol level of 5.5%.
Fat Tire Clone	American Amber Ale	11 Gallons	1.053	1.013	5.25	19.27	10.75 °L	558	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2019 1:15 PM Notes:
Orange/Tangerine	American Pale Ale	18 Litres	1.061	1.013	6.25	52.74	4.97 °L	558	0
Author: SwishBrewing Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 1:04 PM Notes:
Wee Collab	Wee Heavy	5.5 Gallons	1.1	1.026	9.71	27.23	18.38 °L	558	0
Author: T.J.Burn Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 9:46 PM Notes:
APA	American Pale Ale	20 Litres	1.047	1.008	5.15	39.93	7.33 °L	558	0
Author: Cik-cak Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 9:26 PM Notes:
Jules	American IPA	20 Litres	1.057	1.01	6.15	47.03	12.46 °L	558	1
Author: sftsk Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Keg with forced carbonation Priming Amount: 5l kegs Creation Date: 5/9/2018 12:18 PM Notes: Ferment at 20˚C ~ 10-15 days 3rd day of fermentation (Krausen): Dry Hop 50g Magnum after stable SG: Dry Hop 50g Citra + 50g Mosaic
Citrus Pale Ale	American Pale Ale	2.5 Gallons	1.047	1.009	5	47.65	3.07 °L	558	1
Author: probablyandy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 11:18 PM Notes:
Dank Nugs	American Pale Ale	5.5 Gallons	1.063	1.018	5.91	5.55	6.16 °L	558	0
Author: bmacattack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 6:23 PM Notes:
#4 IPA	American IPA	10 Litres	1.052	1.013	5.11	133.07	12.47 °L	558	1
Author: MattPostle Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2017 11:22 PM Notes:
Pale Ale - Huell Melon	American Pale Ale	12 Gallons	1.051	1.011	5.29	52.45	5.06 °L	558	0
Author: haeffnkr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 3:05 AM Notes:
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