Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Gate Braggot	No Profile Selected	1.5 Gallons	1.078	1.015	8.24	40.32	35.6 °L	6	0
Author: Boil Size: 1 Gallons Boil Time: 45 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 3:45 PM Notes:
Whats Up Bro (JH)	Specialty IPA: New England IPA	5 Gallons	1.055	1.009	6	39.93	4.14 °L	5	1
Author: Krezzybrews Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 2/11/2026 2:33 PM Notes:
Crisp Summer Ale V2	American Pale Ale	2.7 Gallons	1.06	1.009	6.6	22.55	3.65 °L	5	0
Author: Trivium Brewing Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 9:04 PM Notes:
English Brown Ale V2	Southern English Brown	5 Gallons	1.05	1.019	4.09	18.25	14.45 °L	5	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 6.81 psi Creation Date: 2/20/2026 10:18 PM Notes: Here is the remixed **English Brown Ale** recipe, adjusted for your actual equipment performance and the new profile settings we discussed to ensure you hit that warm, toffee-heavy goal. 2. Water & Minerals Strike Water: ~8.2 Gallons 3. Mash Schedule Temperature: 158°F (Controlled by your Blichmann 220v) Duration: 60 Minutes Goal: Maximize unfermentable sugars (dextrins) for body and toffee sweetness. 4. The Boil Pre-Boil Volume Target: 6.75 Gallons Pre-Boil Gravity Target: 1.041 Note: If low, add Light DME in 0.5 lb increments. Fuggles (1 oz): Add at 60 minutes. Post-Boil Volume: 5.5 Gallons Yeast: Use WLP002 and ferment at 66°F. Bring up to 69 degrees after day 6. Wait 4 days, cold crash to 35
ExtraSpeculous	Best Bitter	4.5 Litres	1.044	1.011	4.37	42.07	12.21 °L	3	0
Author: Bobbleballs Boil Size: 9.37 Litres Boil Time: 30 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 11:12 AM Notes:
Quiet Nights Cherrywood Smoked Lager	Classic Style Smoked Beer	5.5 Gallons	1.062	1.008	7.01	50.46	15.7 °L	3	0
Author: Brewmasterjohn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 2/20/2026 4:48 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.055	1.008	6.15	28.98	4.26 °L	0	0
Author: Boil Size: 11.06 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 8:51 PM Notes:
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