|
CZECH PILS
|
Czech Pale Lager
|
27 Litres |
1.048 |
1.008 |
5.26 |
35.31 |
3.54 °L
|
144 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2026 8:06 AM |
| Notes: |
|
|
Belgisk Tripple
|
Belgian Tripel
|
22 Litres |
1.076 |
1.011 |
8.55 |
23.44 |
6.21 °L
|
144 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 6/5/2026 12:45 PM |
| Notes: |
|
|
Wicked Smaht Boston Lager
|
Vienna Lager
|
5 Gallons |
1.046 |
1.012 |
4.57 |
27.06 |
27.23 °L
|
144 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2026 2:04 AM |
| Notes: |
|
|
Tasty Wheat
|
Weizenbock
|
5.5 Gallons |
17.482 |
3.21 |
7.78 |
22.81 |
20.43 °L
|
144 |
0 |
|
|
|
| Boil
Size: 8.07 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 80 |
Mash Thickness: 1.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2026 8:28 PM |
| Notes: |
|
|
Jett's Honey Ale
|
Cream Ale
|
27 Gallons |
13.127 |
2.949 |
5.46 |
8.91 |
7.31 °L
|
144 |
0 |
|
|
|
| Boil
Size: 28.67 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2026 12:46 AM |
| Notes: |
|
|
Apple Juice Wine
|
Apple Wine
|
1 Gallons |
1.078 |
1.019 |
7.69 |
0 |
6.96 °L
|
144 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2026 6:17 PM |
| Notes: |
|
|
English IPA - London Calling
|
English IPA
|
5.5 Gallons |
1.06 |
1.015 |
6.14 |
68.61 |
11.56 °L
|
144 |
1 |
|
|
|
| Boil
Size: 8.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2026 10:13 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
140 Litres |
1.049 |
1.011 |
5.02 |
19.84 |
2.89 °L
|
144 |
0 |
|
|
|
| Boil
Size: 146.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2026 4:24 PM |
| Notes: |
|
|
German Helles Save The Lagers 2026
|
German Helles Exportbier
|
20 Litres |
1.057 |
1.014 |
5.62 |
0 |
3.49 °L
|
144 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 54.5 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2026 3:22 PM |
| Notes: |
|
|
Rice Porter
|
English Porter
|
22 Litres |
1.049 |
1.01 |
5.12 |
34.59 |
33.04 °L
|
144 |
0 |
|
|
|
| Boil
Size: 29.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2026 5:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20 Litres |
1.046 |
1.012 |
4.53 |
0 |
4.32 °L
|
144 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 5:33 PM |
| Notes: |
|
|
MantyVen#2
|
Belgian Dark Strong Ale
|
4 Gallons |
1.13 |
1.012 |
15.52 |
32.66 |
32.05 °L
|
144 |
0 |
|
|
|
| Boil
Size: 6.09 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 45.6 psi |
Creation
Date: 2/17/2026 5:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
27 Litres |
1.045 |
1.009 |
4.79 |
0 |
4.84 °L
|
144 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 88 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2026 9:17 PM |
| Notes: |
|
|
MUNIQUE HELLES 2026
|
Czech Pale Lager
|
38 Litres |
1.037 |
1.006 |
4 |
17.71 |
3.7 °L
|
144 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 55.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2026 2:04 AM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
5 Gallons |
1.045 |
1.011 |
4.51 |
15.04 |
41.59 °L
|
144 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 9:04 PM |
| Notes: |
|
|
Solstice Spruce Kolsch
|
Munich Dunkel
|
5 Gallons |
1.062 |
1.012 |
6.61 |
22.53 |
3.08 °L
|
144 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 4:12 PM |
| Notes: |
|
|
Mittelfruh Meadows Brag About It (2.5 Gallon)
|
Braggot
|
2.5 Gallons |
1.056 |
1.015 |
5.38 |
42.54 |
9.12 °L
|
144 |
0 |
|
|
|
| Boil
Size: 4.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 4:40 PM |
| Notes: |
|
|
Pumpkin Ale
|
British Golden Ale
|
21 Litres |
1.083 |
1.019 |
8.39 |
25.71 |
15.52 °L
|
144 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 10:41 AM |
| Notes: |
|
|
Big Dictionary
|
Vienna Lager
|
5.5 Gallons |
1.05 |
1.008 |
5.41 |
28.51 |
8.92 °L
|
144 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 6:09 PM |
| Notes: |
|
|
Iga Frati
|
American Light Lager
|
750 Litres |
13.171 |
2.458 |
5.74 |
0 |
3.57 °L
|
144 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 90 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 7:22 AM |
| Notes: |
|
|
|
|