|
Porter 6 (7)
|
Brown Porter
|
5 Gallons |
1.049 |
1.012 |
4.76 |
25.59 |
23.26 °L
|
70 |
0 |
|
|
|
| Boil
Size: 5.51 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 11/22/2025 1:32 AM |
| Notes: |
|
|
Dave The Torpedos!!
|
American IPA
|
5.5 Gallons |
1.078 |
1.02 |
7.55 |
47.8 |
8.41 °L
|
70 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.061 |
Efficiency: 77.6 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2026 12:13 AM |
| Notes: |
|
|
January NEIPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.6 |
84.42 |
4.39 °L
|
70 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2026 10:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.66 |
25 |
10.39 °L
|
70 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 1:18 AM |
| Notes: |
|
|
STOUT - TRINCHEIRA PAULISTA
|
Russian Imperial Stout
|
20 Litres |
1.115 |
1.027 |
11.61 |
60.46 |
50 °L
|
70 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.23 |
Efficiency: 60 |
Mash Thickness: 2.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23.9 ° C |
Priming Method: InvertSugar |
Priming Amount: 91.3 g |
Creation
Date: 1/9/2026 5:50 PM |
Notes: Arriar o Malte : 68°, ajustar temperatura para 62°,
Ajustar PH, mosto para 5,4.
Manter temperatura 62°, até OG desejada, testes de iodo e densidade.
Descanso 30 minutos temperatura 68°; filtração
Mash Out 78° |
|
|
Samuel Smith India Ale
|
English IPA
|
5 Gallons |
1.063 |
1.015 |
6.26 |
51.47 |
12.51 °L
|
70 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2026 5:58 PM |
| Notes: Recipe from BYO Big Book of Clone Recipes, multiple authors |
|
|
ApaMarindo
|
American Pale Ale
|
100 Litres |
1.051 |
1.013 |
4.99 |
28.72 |
7.16 °L
|
70 |
0 |
|
|
|
| Boil
Size: 107.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2025 2:10 PM |
| Notes: |
|
|
Saison
|
Saison
|
5.5 Gallons |
1.055 |
1.011 |
5.73 |
0 |
5.87 °L
|
70 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2025 11:28 PM |
| Notes: |
|
|
BSA
|
Belgian Dark Strong Ale
|
20.8 Litres |
1.098 |
1.024 |
9.62 |
0 |
20.48 °L
|
70 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 9:12 PM |
| Notes: |
|
|
Lintumäen Jouluporter
|
Brown Porter
|
15 Litres |
1.052 |
1.013 |
5.19 |
15.03 |
30.71 °L
|
70 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 62.3 g |
Creation
Date: 11/29/2025 6:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Beer
|
80 Litres |
1.054 |
1.008 |
6.05 |
10.41 |
6.85 °L
|
70 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 1:08 PM |
| Notes: |
|
|
Mittelfruh Meadows Brag About It (2.5 Gallon)
|
Braggot
|
2.5 Gallons |
1.056 |
1.015 |
5.38 |
42.54 |
9.12 °L
|
70 |
0 |
|
|
|
| Boil
Size: 4.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 4:40 PM |
| Notes: |
|
|
Stout 25-5
|
Russian Imperial Stout
|
7 Gallons |
1.111 |
1.03 |
10.71 |
37.35 |
50 °L
|
70 |
0 |
|
|
|
| Boil
Size: 8.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 10:17 PM |
| Notes: |
|
|
Seriously Lite Lager
|
American Light Lager
|
2140 Litres |
1.032 |
1.003 |
3.83 |
7.63 |
1.95 °L
|
70 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 82 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2025 6:42 PM |
| Notes: |
|
|
R2
|
Brown Porter
|
10 Litres |
1.052 |
1.011 |
5.43 |
47.24 |
50 °L
|
70 |
0 |
|
|
|
| Boil
Size: 15.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2025 1:05 PM |
| Notes: |
|
|
1 Awesome IPA
|
English IPA
|
65 Litres |
1.053 |
1.012 |
5.39 |
46.26 |
9.61 °L
|
70 |
0 |
|
|
|
| Boil
Size: 75.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.8 bar |
Creation
Date: 10/17/2025 9:28 AM |
Notes: Fermentering:
Dag 1 til 4 : 10 grader
Dag 4 til 6 : 14 grader
Dag 6 til 8 : 18 grader
Dag 8 til 10 : 14 grader
Dag 10 til 14 : 10 grader
Dag 14 : 2 grader
Dag 18 : Overfør til kgegs for karbonering
|
|
|
Awesome Recipe
|
American Light Lager
|
1.5 Gallons |
1.017 |
1.004 |
1.79 |
538.69 |
9.63 °L
|
70 |
0 |
|
|
|
| Boil
Size: 3.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2025 3:32 PM |
| Notes: |
|
|
Roggenbier
|
Weizen/Weissbier
|
8.5 Gallons |
1.061 |
1.016 |
5.94 |
11.19 |
16.23 °L
|
70 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 3:43 PM |
| Notes: |
|
|
それはナシ_IPA Ver
|
English IPA
|
280 Litres |
1.042 |
1.01 |
4.26 |
22.57 |
3.83 °L
|
70 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 6:50 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
37 Litres |
1.049 |
1.012 |
4.83 |
35.07 |
35.76 °L
|
70 |
0 |
|
|
|
| Boil
Size: 42.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 12:24 PM |
| Notes: |
|
|
|
|