|
En Vanlig Pils
|
Munich Dunkel
|
60 Litres |
1.067 |
1.017 |
6.58 |
13.02 |
15.52 °L
|
69 |
0 |
|
|
|
| Boil
Size: 65.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 7:12 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.056 |
1.018 |
4.89 |
28.44 |
44.36 °L
|
69 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2026 10:38 PM |
| Notes: |
|
|
Dachwig
|
Schwarzbier
|
6 Gallons |
1.048 |
1.008 |
5.33 |
32.04 |
25.43 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.5 |
Creation
Date: 1/29/2026 4:32 AM |
| Notes: |
|
|
Thistle Do
|
Scottish Heavy
|
6 Gallons |
1.05 |
1.012 |
5.03 |
43.76 |
15.16 °L
|
69 |
1 |
|
|
|
| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 1/10/2026 4:59 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
24 Gallons |
1.057 |
1.011 |
6.1 |
37.91 |
40.49 °L
|
69 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 7:42 PM |
| Notes: |
|
|
SMaSH Pale Experiment
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.33 |
35.27 |
3.37 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2025 4:47 PM |
| Notes: |
|
|
XPA V1
|
American Pale Ale
|
217 Gallons |
13.709 |
2.845 |
5.99 |
28.11 |
4.24 °L
|
69 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2025 8:20 PM |
| Notes: |
|
|
Sunlight Hefeweiben 5L
|
Weissbier
|
4.7 Litres |
1.085 |
1.022 |
8.21 |
23.53 |
9.05 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 92 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2025 1:48 PM |
| Notes: |
|
|
Mean Doppelbock Original
|
Doppelbock
|
5 Gallons |
1.086 |
1.023 |
8.21 |
27.89 |
22.23 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2025 4:51 AM |
| Notes: |
|
|
Pale Ale With EZHays Hop Profile With Mods
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.16 |
45.11 |
6.64 °L
|
69 |
0 |
|
|
Author:
|
|
Max and Ty
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2025 4:36 PM |
| Notes: |
|
|
OrphenAle 3.2.2
|
American Pale Ale
|
155 Litres |
1.046 |
1.008 |
4.91 |
38.02 |
5.01 °L
|
69 |
0 |
|
|
|
| Boil
Size: 180.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79 |
Mash Thickness: 3.322 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 920g |
Creation
Date: 1/12/2021 7:11 PM |
Notes: 100g di lievito (da confezione indicati 11.5g x 20/30L)
Spesa: circa €115,00 (materie prime + fosforico + detergenti)
pH acqua mash: 5.2-5.3
pH acqua sparege: 5.4
|
|
|
AMERICAN PALE ALE VI
|
American Pale Ale
|
7 Litres |
1.057 |
1.01 |
6.16 |
33.64 |
7.67 °L
|
69 |
0 |
|
|
|
| Boil
Size: 11.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 41.9 g |
Creation
Date: 10/8/2025 2:09 PM |
| Notes: |
|
|
Jalapeno Smoked Wheat
|
Weissbier
|
5 Gallons |
1.057 |
1.016 |
5.44 |
11.51 |
3.99 °L
|
69 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2025 4:55 PM |
| Notes: |
|
|
Zoketes Pale Ale 2025
|
American Pale Ale
|
70 Litres |
1.05 |
1.01 |
5.34 |
42.32 |
6.72 °L
|
69 |
0 |
|
|
Author:
|
|
karnal2
|
|
| Boil
Size: 82 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 7:58 PM |
Notes: Agua: Para el estilo, es muy recomendable un perfil de agua con una relación Sulfato:Cloruro alta (ej. 2:1 o 3:1) para realzar el amargor y el carácter de lúpulo, dándole un acabado seco.
Elaboración: 11/10/2025
Densidad Inicial: 1049 - 1050
|
|
|
American Pale Ale
|
American Pale Ale
|
200 Litres |
1.055 |
1.01 |
5.91 |
21.66 |
6.95 °L
|
69 |
0 |
|
|
|
| Boil
Size: 208.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 11:16 PM |
| Notes: |
|
|
English Bitter
|
Strong Bitter
|
5.5 Gallons |
1.059 |
1.015 |
5.82 |
45.16 |
14.17 °L
|
69 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2025 9:32 PM |
| Notes: |
|
|
IRA-PUEBLO VIEJO-001
|
Irish Red Ale
|
38 Litres |
1.053 |
1.013 |
5.26 |
23.59 |
14.61 °L
|
69 |
0 |
|
|
|
| Boil
Size: 43.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 2:33 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
9 Litres |
1.055 |
1.012 |
5.62 |
49.71 |
6 °L
|
69 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 1:09 PM |
| Notes: |
|
|
IBT Pale
|
Blonde Ale
|
620 Gallons |
13.778 |
3.521 |
5.53 |
0 |
3.82 °L
|
69 |
0 |
|
|
|
| Boil
Size: 621.5 Gallons |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 8:34 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.041 |
1.01 |
4.06 |
22.52 |
13.97 °L
|
69 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/11/2025 12:58 AM |
| Notes: |
|
|
|
|