All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Strong	British Strong Ale	21 Litres	1.057	1.013	5.77	58.12	14.51 °L	120	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 128.3 g Creation Date: 1/25/2026 8:12 AM Notes:
Celestun	Blonde Ale	6 Gallons	1.047	1.01	4.8	33.29	4.29 °L	120	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 6/12/2026 7:11 PM Notes:
Immortal	American IPA	465 Gallons	14.903	3.669	6.08	20.31	4.58 °L	120	0
Author: conwolf Boil Size: 521.5 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2026 8:11 PM Notes:
DMaSH Centennial Pale Ale	American IPA	5.5 Gallons	1.06	1.011	6.51	49.28	6.64 °L	120	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2026 2:43 PM Notes:
Golden Ale Bugle	Ordinary Bitter	2000 Litres	1.041	1.01	4.05	29.72	4.51 °L	120	0
Author: MikeMan Boil Size: 2032.22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2026 8:59 AM Notes:
Barrel Aged Wee Heavy	Wee Heavy	6 Gallons	1.075	1.022	6.85	20.92	23.5 °L	120	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 2.92 psi Creation Date: 4/29/2026 8:30 PM Notes: Ferment for 1 week and then rise temp to 68 degrees. Barrel age for 7 months
James Blonde	Blonde Ale	5.5 Gallons	1.041	1.01	4.07	23.15	4.67 °L	120	0
Author: Michael Porter Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 2:33 PM Notes: Brew Day - OG-1.046 / FG- 1.010
Rye IPA 2026	Specialty IPA: Rye IPA	5.5 Gallons	1.058	1.014	5.82	64.12	9.69 °L	120	0
Author: JoeT Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 4:29 PM Notes:
Stout Société	American Stout	1400 Litres	12.142	2.086	5.36	46.58	30.81 °L	120	0
Author: Yanolito Boil Size: 1485 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2026 9:08 PM Notes:
Mind Altering Ale 11 Gallon	American Strong Ale	11 Gallons	1.103	1.019	11.06	30	6.85 °L	120	0
Author: AleCraft Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2026 2:40 PM Notes:
Edison Dipa	Double IPA	156 Litres	1.065	1.005	7.79	78.77	3.53 °L	120	1
Author: Boil Size: 182.55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75.6 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1113.8 g Creation Date: 4/24/2022 9:54 AM Notes: 71g di lievito (da confezione indicati 11.5g x 20/30L) Spesa: € ? (materie prime + fosforico + detergenti) pH acqua mash: 5.0 - 5.2 > pH mash: 5.35 - 5.5 pH acqua sparge: 5.2-5.4 Priming: 6.3 g/L
Newport-Summit IPA	American IPA	6 Gallons	1.059	1.011	6.29	62.18	8.6 °L	120	0
Author: DWJ Boil Size: 7.66 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 11:46 PM Notes: This recipe was exported from https://brewgr.com. My prior recipe was excellent, so I am using different hops and less water and 2-Row for this recipe. The water is filtered, thus adding Gypsum, Calcium Carbonate and canning salt to enhance hops and flavor. The hopstand is at 170 degrees. I am using an Anvil Foundry. I will pump and whirlpool the hopstand at 170 degrees. Brewing Instructions: 1. Add 6.25 Gallons of filtered water to Anvil Foundry 2. Add Gypsum, CS, CC to mash water. 3. Heat Anvil to 157, Add 1# rice hulls, let settle 4. Lower temp to 154, add grain, sit 10 min to settle 5. Start pump, trickle 60, stir q 15 mins 6. Lift basket, sparge 1.25 gal 175, start boil @ drain 7. Boil, 1 Newport and 1 Summit at 15 min 8 Flame out, Cool to 170 degrees. 9. Hopstand Whirlpool Citra in muslin bag 10. Finish cool down to 70. Whirlpool 10 min 11. Transfer to fermenter, pitch yeast 13. Ferment 14 days, dry hop Citra in muslin bag, remove, 2 day dh
UK	American Amber Ale	300 Litres	1.043	1.011	4.23	24.82	8.27 °L	120	0
Author: Kiyosue Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 5:57 AM Notes:
11:11 SMaSH	American Pale Ale	50 Litres	1.052	1.01	5.63	26.22	3.75 °L	120	0
Author: Boil Size: 56.17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 4:28 PM Notes:
Session IPA Com Goiaba	American IPA	21 Litres	1.046	1.011	4.52	25.31	4.77 °L	120	0
Author: Libra Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 5:55 PM Notes:
Imperial IPA	American IPA	5 Litres	1.093	1.018	10.77	116.15	13.37 °L	120	0
Author: Boil Size: 11.87 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/21/2025 9:01 PM Notes:
Awesome Recipe	American Pale Ale	380 Litres	1.039	1.01	3.87	0	2.65 °L	120	0
Author: Boil Size: 400 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 5:01 PM Notes:
Awesome Recipe	American IPA	33 Gallons	1.055	1.014	5.44	0	8.33 °L	120	0
Author: Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 11:41 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.06	1.012	6.27	38.43	11.43 °L	120	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 6:48 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.055	1.013	5.52	96.29	31.35 °L	120	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 3:46 PM Notes:
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