All-grain Homebrew Beer Recipes

Browse our growing list of 205,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
히비스커스Saison	Saison	20 Litres	1.054	1.013	5.42	23.14	3.52 °L	235	0
Author: AYSG Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 200.5 g Creation Date: 10/22/2020 7:35 AM Notes:
히비스커스 세종	No Profile Selected	20 Litres	1.042	1.008	4.41	22.1	2.85 °L	683	0
Author: AYSG Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2021 10:58 PM Notes:
흑맥주	Sweet Stout	5.5 Gallons	1.059	1.012	6.23	22.61	25.09 °L	87	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 4:58 AM Notes:
흑당스타우트	American Stout	20 Litres	1.06	1.012	6.23	0	50 °L	157	0
Author: 누리 Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 3:41 PM Notes:
흑당맥주	American Porter	21 Litres	1.049	1.013	4.64	41.13	32.16 °L	323	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 12:54 PM Notes:
황금의 제국	American Pale Ale	12 Litres	1.045	1.008	4.83	32.99	3.41 °L	83	0
Author: Jaeho Boil Size: 26.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 6:31 AM Notes:
화이트 에일	Belgian Pale Ale	21 Litres	1.068	1.016	6.92	39.92	44.35 °L	536	0
Author: 오드리 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 2:02 PM Notes:
홍화 맥주	No Profile Selected	100 Litres	1.061	1.015	6.05	49.65	20.6 °L	657	0
Author: 오드리 Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 3:07 AM Notes:
홍천 Calling Strong Ale	British Strong Ale	22 Litres	1.077	1.013	8.4	44.36	11.34 °L	368	0
Author: prmackay Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2021 12:05 PM Notes:
홉용성(Hoppingkable)-3	American Pale Ale	20 Litres	1.054	1.01	5.76	37.55	7.85 °L	1.3K	0
Author: JayJ7 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 8:07 AM Notes:
홉용성(Hoppingkable)-2	American Pale Ale	20 Litres	1.053	1.01	5.59	39.53	7.01 °L	1.4K	0
Author: JayJ7 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 6:57 AM Notes:
홉용성 마지막	American Pale Ale	25 Litres	1.054	1.01	5.77	37.67	5.38 °L	1.1K	0
Author: JayJ7 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2017 7:22 AM Notes:
홉깨비 Double IPA	Imperial IPA	20.8 Litres	1.06	1.016	5.72	119.07	32.15 °L	549	0
Author: 홉도깨비 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: 4.6 oz / .66 C Creation Date: 5/18/2019 2:06 AM Notes: Add the pureed mango and habanero to the boil with about 5 minutes left. When transferring to the primary do NOT strain the wort. One week in primary Add mango juice, sliced habanero and dry hops when transferring to the secondary. Two Weeks in secondary OG 1.065 FG 1.009 ABV 7.35% OG 1.080 - lots of sediment FG 1.012 ABV 8.9% Batch - San Diego Super Yeast - Very little pepper flavor or heat OG 1.070 FG 1.010 ABV 7.9% OG 1.084 FG 1.012 ABV 9.5%
홀인원	Blonde Ale	2000 Litres	1.045	1.013	4.12	7.86	3.66 °L	222	0
Author: 오드리 Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2021 2:30 AM Notes:
홀 인원 19.7.25	Witbier	500 Litres	1.052	1.016	4.71	15.11	3.66 °L	699	0
Author: 오드리 Boil Size: 740 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2019 12:05 AM Notes:
호피플라 세종	No Profile Selected	20 Litres	1.048	1.006	5.41	19.13	4.05 °L	371	0
Author: hoon9206 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 179.2 g Creation Date: 10/5/2018 6:04 AM Notes: sweet orange peel 2oz - chilling 50C under
호피플라 동부식 페일에일	No Profile Selected	20 Litres	1.053	1.01	5.53	36.31	7.67 °L	433	0
Author: hoon9206 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:19 AM Notes:
호피플라 뉴잉	No Profile Selected	20 Litres	1.07	1.023	6.2	21.29	4.39 °L	496	0
Author: hoon9206 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 5:01 AM Notes:
호피바이젠	Weizen/Weissbier	20 Litres	1.06	1.016	5.85	16.79	5.5 °L	473	0
Author: 安先生 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 6:56 AM Notes:
호푸호푸	Dunkles Weissbier	21 Litres	1.054	1.012	5.49	9.43	20.47 °L	58	0
Author: Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 2:30 PM Notes:
1 2 3 4 5 6 7 8 9 Next › Last »							Page 1 of 10,326 20 Recipes of 206,509