히비스커스 세종 Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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히비스커스 세종

127 calories 11.6 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Saturday March 27th 2021
1.042
1.008
4.4%
22.1
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Finland - Pilsner Malt1.5 kg Pilsner Malt 37 2 48.4%
0.50 kg Joe White - Wheat Malt0.5 kg Wheat Malt 37.3 2.15 16.1%
0.50 kg German - Rye0.5 kg Rye 38 3.5 16.1%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 16.1%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 3.2%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 8.62 25%
30 g Styrian Goldings30 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 11.76 50%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 5 min 1.72 25%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
36 g Hibiscus Herb Boil 5 min.
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"히비스커스 세종" No Profile Selected beer recipe by AYSG. All Grain, ABV 4.41%, IBU 22.1, SRM 2.85, Fermentables: (Pilsner Malt, Wheat Malt, Rye, Cane Sugar, Acidulated Malt) Hops: (Hallertau Hersbrucker, Styrian Goldings) Other: (Hibiscus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-17 20:51 UTC
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