All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Rye IPA	Specialty IPA: Black IPA	5.5 Gallons	1.079	1.012	8.8	89.6	29.47 °L	99	0
Author: Alemate Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2025 3:30 PM Notes:
Pale1	American IPA	34 Litres	1.06	1.01	6.51	48.65	7.93 °L	99	0
Author: Boil Size: 40.93 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 4/30/2026 9:43 PM Notes:
George And Aaron's Pre-Pro Porter	Pre-Prohibition Porter	5 Gallons	1.047	1.009	5.05	36.17	31.07 °L	99	0
Author: grinoscar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2026 6:19 PM Notes: https://homebrewersassociation.org/wp-content/uploads/2026/02/2026-Official-Big-Brew-Recipes.pdf overnight mash for Big Brew 2026 152 deg F (60 minutes) as BIAB per recipe ferment @ 54 deg F warm to 68 for diacetyl rest rack and condition at lager temps for 2 weeks before serving
26 Summer Plot	Saison	10 Litres	1.051	1.005	6.07	25.33	4.52 °L	99	0
Author: Boil Size: 15.85 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 12:43 AM Notes:
Seth's Session	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.017	5.66	48.52	6.69 °L	99	0
Author: BenKainz Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 3/25/2026 7:19 PM Notes:
Elephante	Belgian Golden Strong Ale	19 Litres	1.058	1.005	7.03	26.67	3.37 °L	99	0
Author: Sean Dawson Boil Size: 22.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2026 9:15 PM Notes:
Two Dad's IPA	Specialty IPA: New England IPA	6 Gallons	1.062	1.012	6.6	39.32	5.83 °L	99	0
Author: Two Shepherds Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 12:58 PM Notes: 6 oz of dry hops, 2 from each.
BITTER IPA	American IPA	22 Litres	1.056	1.012	5.82	47.61	4.69 °L	99	0
Author: bira delisi Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2026 2:13 PM Notes:
Awesome Recipe	Belgian Dubbel	23 Litres	1.065	1.016	6.33	19.33	45.94 °L	99	0
Author: Boil Size: 31.19 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 2:35 PM Notes:
TRIPLE A - BE-256	Belgian Tripel	18 Litres	1.084	1.014	9.13	29.38	4.67 °L	99	0
Author: JORDIK Boil Size: 24.05 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 2:09 PM Notes:
Edison Dipa	Double IPA	156 Litres	1.065	1.005	7.79	78.77	3.53 °L	99	1
Author: Boil Size: 182.55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75.6 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1113.8 g Creation Date: 4/24/2022 9:54 AM Notes: 71g di lievito (da confezione indicati 11.5g x 20/30L) Spesa: € ? (materie prime + fosforico + detergenti) pH acqua mash: 5.0 - 5.2 > pH mash: 5.35 - 5.5 pH acqua sparge: 5.2-5.4 Priming: 6.3 g/L
Needa Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.013	7.56	46.11	6.53 °L	99	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 4:58 PM Notes:
20 Below 2.0	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.47	31.59	4.4 °L	99	0
Author: Rushing Rose Beer Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 2:10 PM Notes:
Awesome Recipe	American Stout	350 Gallons	1.069	1.019	6.65	0	41.36 °L	99	0
Author: Boil Size: 317 Gallons Boil Time: 98 Boil Gravity: 1.077 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 5:37 AM Notes:
Time As A Commodity	American Barleywine	6.5 Gallons	1.097	1.019	10.28	86.95	17.1 °L	99	0
Author: Battle Panda Boil Size: 9 Gallons Boil Time: 120 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 10/22/2025 6:02 PM Notes:
Imperial IPA	American IPA	5 Litres	1.093	1.018	10.77	116.15	13.37 °L	99	0
Author: Boil Size: 11.87 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/21/2025 9:01 PM Notes:
Coffee Milk Stout	American Stout	5.5 Gallons	1.06	1.015	5.96	34.93	35.12 °L	99	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 10/21/2025 5:53 PM Notes: Coffee is cold brewed. 6 oz coffee in 72 oz (both coffee and water by weight) of water left at room temp for 12 to 24 hours. Stir before straining. Should yield roughly 54 oz by weight of coffee. Coffee is added as wort cools through 180 F for sanitation.
Just Another IPA	American IPA	7 Gallons	1.054	1.01	5.76	47.69	4.31 °L	99	1
Author: DaBruer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 9:44 PM Notes:
Bandymas Nr 102 09-16	American IPA	22 Litres	1.055	1.012	5.54	5.18	6.2 °L	99	1
Author: Boil Size: 27.68 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 4:38 PM Notes:
Awesome Recipe	American IPA	13.5 Gallons	1.036	1.009	3.5	0	2.73 °L	99	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 9:14 PM Notes:
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