All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
パルコさくら	No Profile Selected	350 Litres	1.054	1.016	4.92	17.6	3.64 °L	69	0
Author: VectorBrewing Boil Size: 380 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 9:27 AM Notes: さくら6パック Temp 19℃
American IPA	No Profile Selected	1100 Litres	1.051	1.012	5.04	0	4.78 °L	69	0
Author: Kouta fujiya Boil Size: 1111.36 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2026 1:57 AM Notes:
Indie Lite - V1	Light American Lager	3000 Litres	16.146	3.839	6.69	14.66	3.51 °L	69	0
Author: Broedie4 Boil Size: 3500 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 84 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 5:07 PM Notes: In mash (right after hitting mash temp) Alpha Amylase (BioFerm LC) - Rate of .8ml/kg mash = 750kg mash = 600g Bioglucanase TX - Rate of .15ml/kg mash = 750kg mash = 112.5g End of Primary (add at primary ferm temp, crash next day) Alpha Amylase (BioFerm LC) - Rate of 2g/HL =35hl Fermenting = 70ml Flex at 60min - 200g (6g per HL) Mash pH target after water back - 5.05 - 5.25 Add Gypsum to mash - v1=100g Flex 50g per 10hl for 10ibu ex. 30hl batch (after dilution) = 150g
IPA- One	No Profile Selected	5.5 Gallons	1.061	1.015	6.01	59.63	14.51 °L	69	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2026 6:17 PM Notes:
La Leggera	No Profile Selected	1100 Litres	8.567	5.021	1.88	24.62	2.52 °L	69	0
Author: PierreSguara Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 8.1 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 10:05 AM Notes:
Mexican Lager Yeast IPA	No Profile Selected	300 Gallons	17.084	4.463	6.9	39.37	3.5 °L	69	0
Author: ConnorBarleywine Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 7:29 AM Notes:
Czech Amber Zorra	No Profile Selected	1000 Litres	1.05	1.01	5.27	35.05	18.18 °L	69	0
Author: pacoaguayo Boil Size: 1030.71 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2026 12:23 AM Notes:
Peachy Saison	No Profile Selected	5.5 Gallons	1.055	1.005	6.6	21.27	5.32 °L	69	0
Author: Brew Captain Boil Size: 8.32 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 3:33 AM Notes:
Lager #46	No Profile Selected	16 Litres	1.055	1.009	6.04	31.33	4.82 °L	69	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 8:48 AM Notes:
Lighter Wheat Beer	No Profile Selected	19 Litres	1.049	1.012	4.86	14.27	3.83 °L	69	0
Author: John Cowan Beer Recipes Boil Size: 24.84 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2025 2:22 PM Notes: Ensure it's Flaked Torrified Wheat
Hazy Mountain Hop	No Profile Selected	21 Litres	1.055	1.014	5.43	18.62	6.73 °L	69	0
Author: escollay Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 2:27 PM Notes:
Black Ipa	No Profile Selected	55 Litres	1.056	1.014	5.55	0	10.3 °L	69	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 12:36 AM Notes:
Rusty Anvil Irish Red Ale	No Profile Selected	20 Litres	1.048	1.012	4.77	0	18.6 °L	69	0
Author: The Rusty Anvil Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 2:47 PM Notes:
Kulüp Thiol Ipa	No Profile Selected	21 Litres	1.07	1.017	6.96	49.2	4.54 °L	69	0
Author: Koska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 8:46 PM Notes:
Use Up Ale	No Profile Selected	20.8 Litres	1.046	1.008	4.91	59.08	6.9 °L	69	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 11:29 AM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.052	1.012	5.15	20.98	7.7 °L	69	0
Author: Boil Size: 51.13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 285.9 g Creation Date: 11/14/2025 12:46 PM Notes:
Doug B Pilsner	German Pilsner (Pils)	400 Litres	1.044	1.008	4.73	25	3.9 °L	69	0
Author: Brew it Bru Boil Size: 405.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2025 6:31 AM Notes:
Wheat IPA	No Profile Selected	5.5 Gallons	1.056	1.011	5.93	66.04	5.4 °L	69	0
Author: kmatlack Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 4:05 PM Notes:
リスHazy	No Profile Selected	1100 Litres	1.067	1.013	7	30.37	4.41 °L	69	0
Author: VectorBrewing Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 5:54 AM Notes: トリートメントは硫カル350のみ Mash　67℃ ボイル1100→1000の100加水で温度下げ ボイル前でOGが理想
Butcombe Clone	No Profile Selected	21 Litres	1.042	1.012	3.92	37.52	7.38 °L	69	0
Author: Simondw Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2025 12:57 PM Notes:
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