All-grain Homebrew Beer Recipes

Page 11203 of our growing list of 230,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde 2025	Blonde Ale	150 Litres	1.048	1.012	4.74	19.34	3.84 °L	142	0
Author: Genoa Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2025 9:20 PM Notes:
Pete's Burton Bitter	Best Bitter	24 Litres	1.045	1.01	4.49	32.83	8.53 °L	142	0
Author: Stressman Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 5/28/2026 11:02 AM Notes:
Onslow Shere Drop Tribute	Best Bitter	25 Litres	1.048	1.012	4.76	37.78	5.73 °L	142	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 4:16 PM Notes:
Meet The Matt's	American Pale Ale	26 Gallons	1.051	1.013	5.03	54.57	4.24 °L	142	1
Author: Boil Size: 27.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 6:47 PM Notes:
Wheat Beer	Weissbier	8.5 Gallons	1.055	1.01	5.81	0	3.74 °L	142	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2026 6:44 PM Notes:
Irish Red Ale	Irish Red Ale	10 Gallons	1.055	1.014	5.38	20.88	44 °L	142	0
Author: Boil Size: 11.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2026 5:13 PM Notes:
Barley Wine Van Theo	English Barleywine	20.8 Litres	1.046	1.011	4.5	0	3.13 °L	142	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2026 10:05 AM Notes:
English Strong	British Strong Ale	21 Litres	1.057	1.013	5.77	58.12	14.51 °L	142	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 128.3 g Creation Date: 1/25/2026 8:12 AM Notes:
Berliner Weisse	Weissbier	500 Litres	1.035	1.005	3.93	4.5	3.19 °L	142	0
Author: Tomu Boil Size: 583.5 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 9:26 AM Notes:
Springtime (1/26)	American Pale Ale	5.5 Gallons	1.049	1.009	5.3	54.6	5.38 °L	142	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2025 9:04 PM Notes: Mash pH~ 5.24 100% RO water Add honey at 1 minute (to dissolve)
Awesome Recipe	Blonde Ale	3.5 Litres	1.038	1.01	3.75	0	7.7 °L	142	0
Author: Boil Size: 9.2 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 4:18 PM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.058	1.013	5.91	28.78	14.56 °L	142	1
Author: Juan B Boil Size: 29.47 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 11/21/2025 7:26 PM Notes:
Playing The Tips	American Stout	5.5 Gallons	1.063	1.011	6.84	76.41	37.32 °L	142	0
Author: The Turn Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2025 11:21 PM Notes:
Awesome Recipe	British Brown Ale	21 Litres	1.051	1.013	5.03	22.38	18.62 °L	142	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 12:03 AM Notes:
London Retro Pride	Best Bitter	6.5 Gallons	1.045	1.013	4.23	31.2	11.7 °L	142	0
Author: Forbidden Grain Boil Size: 8.67 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 87 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: 4oz Creation Date: 10/3/2025 11:31 PM Notes:
Gemini Porter	American Porter	5.5 Gallons	1.056	1.011	5.84	44.29	35.72 °L	142	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 12:19 AM Notes:
Mango IPA	American IPA	13 Litres	1.089	1.017	9.47	62.59	7.84 °L	142	0
Author: Boil Size: 18.95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 104 Creation Date: 9/3/2025 8:32 PM Notes:
BANSAUN BEER	American IPA	20.8 Litres	1.056	1.011	6	40.62	6.31 °L	142	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 2:54 AM Notes:
810 House	American Pale Ale	23 Litres	1.048	1.011	4.8	52.99	5.8 °L	142	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.3 bar Creation Date: 5/22/2025 1:57 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Sept.2/25 Brewdate May 25/25
YeeHaaaa	American Pale Ale	5.5 Gallons	1.047	1.017	3.97	52.57	20.54 °L	142	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 10:47 AM Notes:
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