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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44.2 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 116 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)

Created: Wednesday December 3rd 2025

Original Gravity:

1.038

Final Gravity:

1.009

ABV (standard):

3.7%

IBU (tinseth):

40.8

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg Pale Ale	39	2.3	83.3%
0.20 kg	German - Wheat Malt0.2 kg Wheat Malt	37	2	3.3%
0.30 kg	German - CaraAmber0.3 kg CaraAmber	34	23	5%
0.50 kg	German - CaraMunich I0.5 kg CaraMunich I	34	39	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Nugget25 g Nugget Hops	Pellet	14	Boil	60 min	27.35	25%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	30 min	10.51	25%
20 g	Artisan - Saaz (Czech)20 g Saaz (Czech) Hops	Pellet	3.5	Boil	10 min	1.98	20%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	3.5	Boil	5 min	0.99	20%
10 g	Saaz10 g Saaz Hops	Pellet	3.5	Boil	0 min		10%
100 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
25 g	Nugget (Pellet) 25 g Nugget (Pellet) Hops	27.35	25%
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	10.51	25%
20 g	Artisan - Saaz (Czech) (Pellet) 20 g Saaz (Czech) (Pellet) Hops	1.98	20%
20 g	Saaz (Leaf/Whole) 20 g Saaz (Leaf/Whole) Hops	0.99	20%
10 g	Saaz (Pellet) 10 g Saaz (Pellet) Hops		10%
100 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	23 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-03 09:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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