|
Awesome Recipe
|
Ordinary Bitter
|
20 Litres |
1.036 |
1.009 |
3.59 |
0 |
8.35 °L
|
115 |
0 |
|
|
|
| Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 10:19 AM |
| Notes: |
|
|
Deuchars IPA
|
Ordinary Bitter
|
25 Litres |
1.039 |
1.009 |
3.87 |
54.75 |
4.67 °L
|
115 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2026 6:24 AM |
| Notes: |
|
|
Rauch
|
Doppelbock
|
40 Litres |
1.065 |
1.011 |
7.03 |
16.17 |
16.53 °L
|
115 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 5/25/2026 9:31 PM |
| Notes: |
|
|
Andrew's ESB
|
Best Bitter
|
5.5 Gallons |
1.052 |
1.016 |
4.73 |
37.47 |
12.43 °L
|
115 |
1 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2026 10:51 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.049 |
1.009 |
5.2 |
23.55 |
4.57 °L
|
115 |
0 |
|
|
|
| Boil
Size: 6.05 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 1.46 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.3 oz |
Creation
Date: 3/27/2026 8:57 PM |
| Notes: |
|
|
English IPA - London Calling
|
English IPA
|
5.5 Gallons |
1.06 |
1.015 |
6.14 |
68.61 |
11.56 °L
|
115 |
1 |
|
|
|
| Boil
Size: 8.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2026 10:13 PM |
| Notes: |
|
|
B&A German Heffe Weisse
|
Weissbier
|
10 Gallons |
1.054 |
1.014 |
5.24 |
12.5 |
3.24 °L
|
115 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 3/19/2026 3:49 PM |
| Notes: |
|
|
Dark MIld 2026
|
Dark Mild
|
5.5 Gallons |
1.045 |
1.011 |
4.49 |
22.09 |
23.03 °L
|
115 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2026 3:38 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
30 Litres |
1.049 |
1.012 |
4.79 |
0 |
3.29 °L
|
115 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 4:23 AM |
| Notes: |
|
|
Dorada Vikinga 2026
|
Blonde Ale
|
20 Litres |
1.056 |
1.01 |
6.06 |
12.59 |
6.5 °L
|
115 |
0 |
|
|
|
| Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2025 7:55 PM |
| Notes: |
|
|
Es Bitter
|
Strong Bitter
|
178 Litres |
1.05 |
1.012 |
5.04 |
36.42 |
9.22 °L
|
115 |
0 |
|
|
|
| Boil
Size: 182 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: Natural - Sugar |
Priming Amount: N/A |
Creation
Date: 12/3/2018 2:13 PM |
Notes: Qta lievito MFG +0.5 = 165g
Qta lievito MFG 0.35 = 115g Qta stimata effettiva = 150g |
|
|
Smokey Irish Stout
|
Irish Stout
|
36 Litres |
1.042 |
1.008 |
4.42 |
28.39 |
29.97 °L
|
115 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 6:02 PM |
| Notes: |
|
|
토리
|
British Brown Ale
|
20 Litres |
1.046 |
1.01 |
4.82 |
18.14 |
11.36 °L
|
115 |
0 |
|
|
|
| Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 8:04 AM |
| Notes: |
|
|
Dark Mild Serve With Out Ice
|
Dark Mild
|
5.5 Gallons |
1.043 |
1.011 |
4.2 |
15.32 |
18.98 °L
|
115 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2025 7:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
17.09 |
5.92 °L
|
115 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2025 5:31 PM |
| Notes: |
|
|
Banana Split
|
Weissbier
|
40 Litres |
1.053 |
1.011 |
5.44 |
14.68 |
3.26 °L
|
115 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2025 1:07 PM |
| Notes: |
|
|
Dunkel Sam
|
Munich Dunkel
|
11 Gallons |
1.05 |
1.008 |
5.41 |
18.69 |
22.9 °L
|
115 |
1 |
|
|
|
| Boil
Size: 12.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 1:42 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
248 Gallons |
1.045 |
1.012 |
4.34 |
11.26 |
4.33 °L
|
115 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 7:00 PM |
| Notes: |
|
|
PMC SMaSH
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.66 |
34.09 |
3.59 °L
|
115 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2025 1:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.059 |
1.011 |
6.24 |
12.99 |
4.26 °L
|
115 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 8:45 PM |
| Notes: |
|
|
|
|