All-grain Homebrew Beer Recipes
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All-grain |
Extract |
BIAB |
Partial Mash
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Title
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Style
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Size
|
OG
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FG
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ABV
|
IBU
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Color
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Views
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Brewed
|
Rating
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Mujoose Aotearoa #46
|
Specialty IPA: New England IPA
|
50 Litres |
1.056 |
1.011 |
5.93 |
34.19 |
3.67 °L
|
1 |
1 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/6/2025 10:18 AM |
Notes: Tribute to Sawmill Brewing Aotearoa Series #61
https://www.sawmillbrewery.co.nz/products/aotearoa-series-61-brave-brewing-co-ipa
NZH-106, Nelson Sauvin and Kohatu hops give this IPA passionfruit, tropical and a winey aroma. A clean, crisp flavour with a full-bodied fruity finish. |
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パルコさくら
|
No Profile Selected |
350 Litres |
1.054 |
1.016 |
4.92 |
17.6 |
3.64 °L
|
1 |
0 |
|
|
|
| Boil
Size: 380 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2025 9:27 AM |
Notes: さくら6パック
Temp 19℃
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오트밀 엠버에일
|
American Amber Ale
|
23 Litres |
1.05 |
1.009 |
5.26 |
22.05 |
12.43 °L
|
0 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2025 9:31 AM |
| Notes: |
|
|
929-930 FLASH HOP IPA
|
No Profile Selected |
410 Litres |
15.014 |
2.158 |
6.92 |
91.83 |
3.45 °L
|
0 |
0 |
|
|
|
| Boil
Size: 490.26 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 71 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2025 9:35 AM |
| Notes: |
|
|
Lisopilka Pale Ale
|
American Pale Ale
|
2100 Litres |
4.671 |
1.179 |
1.81 |
0 |
1.91 °L
|
0 |
0 |
|
|
|
| Boil
Size: 2250 Litres |
Boil Time: 60 |
Boil Gravity: 4.4 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2025 9:37 AM |
| Notes: |
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