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Cerveza Clipperton Chocolate Stout Ft Kinky Treats
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No Profile Selected |
120 Litres |
1.068 |
1.017 |
6.73 |
19.74 |
49.16 °L
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8 |
0 |
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| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 5:55 PM |
| Notes: |
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Hazy Guava IPA Ft Kinky Treats
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No Profile Selected |
120 Litres |
1.061 |
1.015 |
6.01 |
10.14 |
4.22 °L
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8 |
0 |
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| Boil
Size: 130 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 5:46 PM |
| Notes: |
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Mangue Pas Ta Chance
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No Profile Selected |
20 Litres |
1.073 |
1.015 |
7.69 |
31.32 |
8.3 °L
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7 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 9:59 AM |
| Notes: |
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DUBBEL III
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Belgian Dubbel
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7 Litres |
1.071 |
1.014 |
7.43 |
24.89 |
16.42 °L
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7 |
0 |
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| Boil
Size: 11.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 64.1 g |
Creation
Date: 12/11/2025 9:59 AM |
| Notes: |
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手熊町モットモIPA~Fuku-Musume(白)~
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No Profile Selected |
580 Litres |
6.868 |
1.745 |
2.68 |
0 |
2.08 °L
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7 |
0 |
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| Boil
Size: 585.68 Litres |
Boil Time: 60 |
Boil Gravity: 6.8 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 9:06 AM |
| Notes: |
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Golden Syrup Ale
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Experimental Beer
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5 Litres |
1.043 |
1.01 |
4.31 |
17 |
7.92 °L
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6 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 11:14 AM |
| Notes: |
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11,5° Pilsner PP Prem.
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Bohemian Pilsener
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21 Litres |
11.513 |
3.548 |
4.26 |
40.86 |
5.05 °L
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6 |
0 |
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| Boil
Size: 30.39 Litres |
Boil Time: 90 |
Boil Gravity: 8.1 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 9:17 AM |
| Notes: |
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Dark Mild
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Dark Mild
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305 Gallons |
1.035 |
1.009 |
3.49 |
17.0243 |
15.42 °L
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5 |
0 |
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| Boil
Size: 335 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 89.5 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/18/2025 11:20 PM |
| Notes: |
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Zoigl PP
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International Pale Lager
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21 Litres |
12.109 |
3.121 |
4.81 |
0 |
4.97 °L
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5 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 22.3 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 9:41 AM |
| Notes: |
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Ludwigii
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German Leichtbier
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217 Gallons |
1.082 |
1.02 |
8.07 |
0 |
4.68 °L
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5 |
0 |
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| Boil
Size: 155 Gallons |
Boil Time: 90 |
Boil Gravity: 1.115 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 9:01 AM |
| Notes: |
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Nutty Hopper Tweaked
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American IPA
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28 Litres |
1.071 |
1.014 |
7.53 |
62.99 |
4.59 °L
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5 |
0 |
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| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2025 12:39 PM |
| Notes: |
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手熊町モットモIPA~Mottomo-G(黒)~
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No Profile Selected |
630 Litres |
10.467 |
2.686 |
4.13 |
0 |
2.39 °L
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5 |
0 |
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| Boil
Size: 635.68 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 9:05 AM |
| Notes: |
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Monkly Business
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Belgian Tripel
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5 Gallons |
1.065 |
1.006 |
7.7 |
0 |
6.01 °L
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5 |
1 |
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| Boil
Size: 8.55 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 50 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/2/2025 11:58 PM |
| Notes: |
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Saison Du Garth
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Saison
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50 Litres |
1.048 |
1.004 |
5.85 |
36.09 |
3.72 °L
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4 |
1 |
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| Boil
Size: 55.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 10:38 PM |
| Notes: |
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Farmhouse
|
No Profile Selected |
25 Gallons |
1.042 |
1.006 |
4.7 |
0 |
3.47 °L
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2 |
0 |
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| Boil
Size: 26.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 2:59 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
17 Gallons |
1.059 |
1.014 |
5.97 |
0 |
45.92 °L
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2 |
0 |
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| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 8:30 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
140 Litres |
1.048 |
1.01 |
5.1 |
25.57 |
3.24 °L
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2 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.239 |
Efficiency: 85 |
Mash Thickness: 92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 4:43 AM |
| Notes: |
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Glitter And Streamers
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Specialty IPA: New England IPA
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12.5 Gallons |
1.069 |
1.014 |
7.54 |
25.44 |
4.34 °L
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2 |
0 |
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| Boil
Size: 15.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.17 psi |
Creation
Date: 12/10/2025 2:05 PM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
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SNPA Clone
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American Pale Ale
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5.5 Gallons |
1.055 |
1.01 |
5.82 |
38.54 |
8.62 °L
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1 |
0 |
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 1:47 PM |
| Notes: |
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SNPA Clone
|
American Pale Ale
|
5 Gallons |
1.056 |
1.013 |
5.61 |
39.62 |
9.2 °L
|
1 |
0 |
|
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| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 2:05 PM |
| Notes: |
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