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American IPA 21 Liter

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.28 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NomearBig
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Monday May 11th 2026

pécsipa

by wins

OG: 1.058 FG: 1.013 ABV: 6.0% IBU: 71

Whippet IPA

by handr.thomas@btinternet.com

OG: 1.057 FG: 1.013 ABV: 5.9% IBU: 61

Cashmere IPA

OG: 1.063 FG: 1.014 ABV: 6.5% IBU: 58

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

65.9

SRM (morey):

7.8

Mash pH

5.4

Cost ฿

1,335.91

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Castle Malting - Château Pale Ale11 lb Château Pale Ale	฿ 65.00 / lb ฿ 715.00	38	3.4	83.3%
446 g	Castle Malting - Château Cara Ruby446 g Château Cara Ruby	฿ 0.15 / g ฿ 66.90	33	19.3	7.4%
100 g	Castle Malting - Château Biscuit100 g Château Biscuit	฿ 0.16 / g ฿ 16.00	35	17	1.7%
1 lb	Flaked Oats1 lb Flaked Oats	฿ 95.00 / lb ฿ 95.00	33	2.2	7.6%
13.20 lbs / ฿ 892.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20.90 g	Magnum20.9 g Magnum Hops	฿ 1.69 / g ฿ 35.32	Pellet	15	Boil	50 min	36.77	11.1%
13.90 g	Hallertau Blanc13.9 g Hallertau Blanc Hops	฿ 1.69 / g ฿ 23.49	Pellet	10	Boil	40 min	15.05	7.4%
45 g	Cascade45 g Cascade Hops	฿ 77.00 / oz ฿ 122.22	Pellet	7	Boil	10 min	14.09	23.9%
14.10 g	Magnum14.1 g Magnum Hops	฿ 1.69 / g ฿ 23.83	Pellet	15	Boil	0 min		7.5%
7.10 g	Hallertau Blanc7.1 g Hallertau Blanc Hops	฿ 1.69 / g ฿ 12.00	Pellet	10	Boil	0 min		3.8%
19 g	Hallertau Tradition19 g Hallertau Tradition Hops	฿ 1.54 / g ฿ 29.26	Pellet	5.5	Boil	0 min		10.1%
40 g	Cascade40 g Cascade Hops	฿ 77.00 / oz ฿ 108.64	Pellet	7	Dry Hop	10 days		21.2%
1 oz	Centennial1 oz Centennial Hops	฿ 80.00 / oz ฿ 80.00	Pellet	10	Dry Hop	10 days		15.1%
188.35 g / ฿ 434.77

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
35 g	Magnum (Pellet) 35 g Magnum (Pellet) Hops	฿ 1.69 / g ฿ 59.15	36.77	18.6%
21 g	Hallertau Blanc (Pellet) 21 g Hallertau Blanc (Pellet) Hops	฿ 1.69 / g ฿ 35.49	15.05	11.2%
85 g	Cascade (Pellet) 85 g Cascade (Pellet) Hops	฿ 77.00 / oz ฿ 230.87	14.09	45.1%
19 g	Hallertau Tradition (Pellet) 19 g Hallertau Tradition (Pellet) Hops	฿ 1.54 / g ฿ 29.26		10.1%
1 oz	Centennial (Pellet)	฿ 80.00 / oz ฿ 80.00		15.1%
188.35 g / ฿ 434.77

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
20.96 L	Strike	71 °C	67 °C	60 min
13.5 L	Sparge	67 °C	67 °C	--
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 30 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4.50 g	Calcium Chloride (anhydrous)	฿ 15.00 / oz ฿ 2.38	Water Agt	Mash	1 hr.
2 g	Epsom Salt	฿ 15.00 / oz ฿ 1.06	Water Agt	Mash	1 hr.
1.50 g	Gypsum	฿ 15.00 / oz ฿ 0.79	Water Agt	Mash	1 hr.
9.91 ml	Lactic acid	฿ 0.46 / ml ฿ 4.56	Water Agt	Mash	1 hr.
฿ 8.79

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

฿ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.74 bar Temp: 4 °C CO₂ Level: 2.4 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
79.3	12.7	67	85.4	47.9	112.6
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2026-05-15 03:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ฿	Cost %
Fermentables	฿
Steeping Grains (Extract Only)	฿
Hops	฿
Yeast	฿
Other	฿
Cost Per Barrel	฿ 0.00
Cost Per Pint	฿ 0.00
Total Cost	฿ 0.00

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