Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
12.2 |
Boil
|
15 min |
13 |
10% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
13.53 |
10% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
12.2 |
Whirlpool at 85 °C
|
0 min |
4.36 |
15% |
|
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.7 |
Whirlpool at 85 °C
|
0 min |
4.54 |
15% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
12.2 |
Dry Hop
|
2 days |
|
25% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
25% |
|
400 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"First Blood" English IPA beer recipe by Giannispolitis. All Grain, ABV 4.61%, IBU 35.43, SRM 4.43, Fermentables: (Pale Ale, Wheat Malt, Golden Naked Oats) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-07-10 14:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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