Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
BSG - German Northern Brewer35 g German Northern Brewer Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
26.04 |
50% |
|
35 g |
Fuggles35 g Fuggles Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.46 |
50% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
68 °C |
64 °C |
60 min |
|
8.25 L |
|
Fly Sparge |
84 °C |
67 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
5 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Bryllupsøl lys" British Golden Ale beer recipe by henrik.h.karlsen@gmail.com. All Grain, ABV 4.83%, IBU 34.5, SRM 5.9, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (German Northern Brewer, Fuggles) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-19 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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