Seriously Lite Lager Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Seriously Lite Lager

95 calories 6.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2140 liters (fermentor volume)
Pre Boil Size: 2300 liters
Post Boil Size: 2210 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Iain Warren
Calories: 95 calories (Per 330ml)
Carbs: 6.6 g (Per 330ml)
Created: Tuesday November 18th 2025
1.032
1.003
3.8%
7.6
2.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg Gambrinus - Pilsner Malt200 kg Pilsner Malt 37.3 1.5 72.7%
50 kg OiO - Flaked Rice50 kg Flaked Rice 37.7 0.7 18.2%
25 kg Bairds - Dextrin Malt25 kg Dextrin Malt 32.2 1.75 9.1%
275 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Magnum300 g Magnum Hops Pellet 12.2 First Wort 60 min 5.65 17.8%
1,385 g Hallertau Mittelfruh1385 g Hallertau Mittelfruh Hops Pellet 2.8 Boil 10 min 1.97 82.2%
1,685 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6028 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Vancouver, BC, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Seriously Lite Lager" American Light Lager beer recipe by Iain Warren. All Grain, ABV 3.83%, IBU 7.63, SRM 1.95, Fermentables: (Pilsner Malt, Flaked Rice, Dextrin Malt) Hops: (Magnum, Hallertau Mittelfruh)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-12-05 20:32 UTC
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