Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
17.14 |
28.6% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
13.17 |
28.6% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
8.5 |
28.6% |
|
5 g |
Target5 g Target Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
8.43 |
14.3% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
8.4 L |
|
Sparge |
67 °C |
67 °C |
60 min |
|
Starting Grain Temp:
67 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"R2" Brown Porter beer recipe by Anonymous. All Grain, ABV 5.43%, IBU 47.24, SRM 50, Fermentables: (Maris Otter Pale, Chocolate Malt, Crystal Dark, Coffee Malt) Hops: (East Kent Goldings, Target) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-06 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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