Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northdown1 oz Northdown Hops |
|
Pellet |
6.4 |
Boil
|
90 min |
25.68 |
26.7% |
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
16.72 |
26.7% |
|
0.75 oz |
Bramling Cross0.75 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
9.07 |
20% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Dry Hop at 50 °F
|
14 days |
|
26.7% |
|
3.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.1 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Balanced Profile
Notes
Recipe from BYO Big Book of Clone Recipes, multiple authors
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-07 18:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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