Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
15.04 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
15.04 |
100% |
|
0.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
160 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Dark Mild" Dark Mild beer recipe by Pennsbury Bros. All Grain, ABV 4.51%, IBU 15.04, SRM 41.59, Fermentables: (Keystone Pale, Flaked Oats, Crystal 60L, Carafa II, Roasted Barley) Hops: (Magnum) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-13 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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