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Awesome Recipe
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No Profile Selected |
2.25 Gallons |
1.08 |
1.017 |
8.26 |
0 |
3.74 °L
|
67 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 11:32 PM |
| Notes: |
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Marzen
|
No Profile Selected |
320 Litres |
1.061 |
1.015 |
6.01 |
0 |
9.82 °L
|
67 |
0 |
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| Boil
Size: 325.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2025 6:21 AM |
| Notes: |
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Courage X 1914 (mild)
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No Profile Selected |
20.8 Litres |
1.055 |
1.015 |
5.26 |
26.77 |
16.41 °L
|
67 |
0 |
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Author:
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keithshead225@gmail.com
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| Boil
Size: 33.08 Litres |
Boil Time: 120 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2025 9:10 PM |
| Notes: |
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Munich Amber Lager
|
No Profile Selected |
5 Gallons |
1.06 |
1.01 |
6.61 |
20.74 |
20.29 °L
|
67 |
1 |
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| Boil
Size: 5.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2025 2:42 PM |
| Notes: |
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RED LAGER
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.007 |
4.61 |
0 |
12.36 °L
|
67 |
0 |
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Author:
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Magic Hand Social Club
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 10/6/2025 4:43 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.056 |
1.014 |
5.56 |
16.26 |
12.09 °L
|
67 |
0 |
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| Boil
Size: 25.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 8:51 AM |
| Notes: |
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Okto Colob
|
No Profile Selected |
217 Gallons |
1.056 |
1.009 |
6.23 |
18.17 |
14.55 °L
|
67 |
0 |
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| Boil
Size: 239.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 4:30 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.07 |
1.018 |
6.79 |
112.8 |
33.63 °L
|
67 |
0 |
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| Boil
Size: 5.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2025 4:06 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.03 |
0 |
2.25 °L
|
67 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 7:21 PM |
| Notes: |
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Citra Pale Ale
|
No Profile Selected |
4.9 Gallons |
1.07 |
1.02 |
6.62 |
89.99 |
5.55 °L
|
67 |
0 |
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 8/11/2025 1:03 PM |
Notes: Step mashed , 30 at 145, 60 at 155, drained grains while brining up to boil. Very good. Room temp fermentation with a 45 cold crash in wine chiller for a week. Doesn’t taste anywhere near 95 IBU. Will do again. Yellow capped. I’d guess the IBU to be 40 ish.
Update. Drank 10 days after bottling. Fantastic will do again. |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.012 |
5.12 |
0 |
3.44 °L
|
67 |
0 |
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 5:03 AM |
| Notes: |
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Neipa Nr7
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Specialty IPA: New England IPA
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21 Litres |
1.06 |
1.012 |
6.25 |
18.95 |
4 °L
|
66 |
0 |
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| Boil
Size: 26.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2025 9:27 AM |
| Notes: |
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Dark Sour Saison
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Saison
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10 Litres |
1.049 |
1.005 |
5.8 |
13.03 |
25.06 °L
|
66 |
0 |
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 12:22 PM |
| Notes: |
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Xmas Special
|
Experimental Beer
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22 Litres |
1.063 |
1.016 |
6.22 |
49.27 |
10.11 °L
|
66 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 1:20 PM |
| Notes: |
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Tripel
|
Belgian Tripel
|
9 Litres |
1.083 |
1.011 |
9.47 |
27.46 |
6.44 °L
|
66 |
0 |
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 4:00 PM |
| Notes: |
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Grisette
|
Belgian Pale Ale
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10.5 Gallons |
1.043 |
1.01 |
4.31 |
33.94 |
5.74 °L
|
66 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2025 10:07 PM |
| Notes: |
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Session Hazy Ipa
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Specialty IPA: New England IPA
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120 Litres |
1.052 |
1.014 |
4.87 |
27.29 |
3.39 °L
|
66 |
0 |
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| Boil
Size: 125 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 9:56 AM |
| Notes: |
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Frost Fishing And Fuddling Belgian Golden Strong
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.131 |
1.015 |
15.21 |
31.3 |
4.23 °L
|
66 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2025 5:34 PM |
| Notes: |
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NEIPA
|
Specialty IPA: New England IPA
|
1900 Litres |
1.064 |
1.019 |
6 |
35.02 |
5.19 °L
|
66 |
0 |
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| Boil
Size: 1969.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/29/2025 2:17 PM |
| Notes: |
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Rauchbier
|
Classic Style Smoked Beer
|
20 Litres |
14.336 |
3.536 |
5.83 |
14.36 |
19.17 °L
|
66 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.1 bar |
Creation
Date: 1/29/2026 2:50 PM |
| Notes: |
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