Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
BSG - Magnum30 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
29.4 |
60% |
|
10 g |
BSG - Magnum10 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
20 min |
5.94 |
20% |
|
10 g |
BSG - Magnum10 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
10 min |
3.55 |
20% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
BSG - Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
38.89 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27.5 L |
|
Strike |
75 °C |
65 °C |
60 min |
|
30 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Citric acid
|
|
Water Agt |
Mash |
20 min. |
Target Water Profile
agua ituzaingo
"barley 2026" English Barleywine beer recipe by MARIANO TORRES. All Grain, ABV 9.66%, IBU 38.89, SRM 38.41, Fermentables: (Maris Otter Keep Flying, Special B, CaraAroma, Caramunich Type 3) Hops: (Magnum) Other: (Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-27 21:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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