All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	International Pale Lager	22 Litres	1.054	1.014	5.33	0	34.06 °L	131	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 2:51 PM Notes:
La Esquinita - West Coast IPA 1.1	American IPA	38 Gallons	1.062	1.008	7.07	70.38	3.21 °L	131	0
Author: Quique Torres Boil Size: 40.81 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 5/29/2026 5:50 PM Notes:
Jim's Wynona	No Profile Selected	5 Gallons	1.041	1.01	4.08	0	39.53 °L	131	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 9:51 PM Notes:
Hazy Light IPA	No Profile Selected	1000 Litres	1.038	1.007	3.99	11.63	2.98 °L	131	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 5:06 PM Notes:
West Coast IPA Diluida 450 L	American IPA	450 Litres	1.051	1.012	5.18	67.95	3.54 °L	131	0
Author: Ola Calavera Boil Size: 666 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 6:55 PM Notes:
Torch	No Profile Selected	300 Litres	1.053	1.011	5.48	19.11	4.02 °L	131	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 12:06 PM Notes:
Blitz Krieg Wheat	American Wheat Beer	6.25 Gallons	1.053	1.011	5.49	29.68	4.54 °L	131	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/20/2026 1:26 AM Notes:
Lexington Lager	International Pale Lager	65 Gallons	1.053	1.014	5.19	11.68	3.76 °L	131	0
Author: SethP Boil Size: 71.2 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 148 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2026 3:38 PM Notes:
Blonde's Are Easy!	No Profile Selected	2.5 Gallons	1.058	1.01	6.39	23.51	7.17 °L	131	0
Author: J.Bird Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 2/16/2026 8:57 PM Notes: 1) 4 gal, heat up to 160F 2) Add in grain, mix well, maintain temp at 150F for 60 mins 3)Remove grain bag 4) Heat up to boil (205F) 5 Add .5 oz of hops at beginning of boil (60 min) 6) Add .5oz of hops at last 5 mins of boil 7) Chill wort, Sani fermy 8) Grab hydrometer sample (1.058) 9) Ferment for 10 days, (1.010) 10) Package into bottles with pop shots (3 per 12oz)
Blueberry Rye Lager	Fruit Beer	12 Gallons	1.048	1.011	4.77	16.76	3.49 °L	131	0
Author: chewyheel Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2026 2:04 PM Notes: Blueberry puree acidified wort down to 5.18, added baking soda to raise pH up to 5.32.
Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.058	1.011	6.2	19.84	5.82 °L	131	2
Author: Boil Size: 7.6 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 7:27 PM Notes: Vanilla tincture made with 4 Madagascar vanilla beans soaked in vodka for a month. Awarded 3rd place in Pale Lagers at the 2025 Treasure Coast Brewfest Competition.
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.054	1.013	5.39	31.21	31.6 °L	131	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/26/2025 6:39 PM Notes:
#89 Base Batch 14 Gallon Slpit -#90 Coconut , Fujian Milk Oolong 50grms Tea	Fruit Beer	14 Gallons	1.048	1.012	4.73	1.71	4.14 °L	131	0
Author: JFKBrews Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 10/17/2025 10:05 PM Notes: 1KG of Organic Coconut shredding's from Cha's split in half into two 7 gallon fermenters. Fujian Milk Oolong 50 grms https://www.greatwalltea.com/collections/green-tea/products/milk-oolong?variant=44697440485514
Table Lager	American Lager	16 Gallons	1.044	1.008	4.69	13.81	3.07 °L	131	0
Author: vinobrew Boil Size: 19.54 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 11:00 PM Notes: Using Experimental Hops HBC 1134. Flavor and description - HBC 1134 is an American twist on the classic noble character. It was bred specifically as a modern lager hop, with noble elements and flavors of floral, woody aromatic, herbal, and a hint of citrus.
Czech Pilsen	Czech Pale Lager	50 Litres	1.051	1.013	5.02	0	3.64 °L	131	0
Author: Joaquin pintos Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 11:35 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.042	1.007	4.51	0	2.79 °L	131	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2025 7:36 PM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.178	1.045	17.56	0	50 °L	131	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.325 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2025 9:34 AM Notes:
Sierra Nevada 40L	American IPA	40 Litres	1.051	1.012	5.06	37.12	8.86 °L	131	0
Author: Mall Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 6:37 AM Notes:
Sweet Stout (Base)	American Stout	5 Gallons	1.073	1.024	6.4	56.46	32.19 °L	131	0
Author: bryron Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 5:00 PM Notes:
White Water Weizenbock	Weizenbock	5.5 Gallons	1.092	1.021	9.31	23.38	19.77 °L	131	0
Author: bryron Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 5:00 PM Notes:
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