| Specialty IPA: New England IPA | 225 | 12% | 2% - 50% |
| American IPA | 136 | 11% | 1% - 80% |
| American Pale Ale | 70 | 13% | 2% - 88% |
| Oatmeal Stout | 29 | 9% | 2% - 27% |
| American Light Lager | 28 | 11% | 2% - 33% |
| American IPA | 28 | 14% | 3% - 100% |
| Imperial Stout | 23 | 9% | 2% - 21% |
| Sweet Stout | 17 | 6% | 2% - 13% |
| Russian Imperial Stout | 17 | 12% | 2% - 70% |
| Double IPA | 15 | 11% | 4% - 48% |
| Blonde Ale | 13 | 12% | 2% - 37% |
| English IPA | 12 | 9% | 2% - 13% |
| Sweet Stout | 11 | 6% | 2% - 14% |
| Saison | 10 | 13% | 1% - 22% |
| American Pale Ale | 10 | 12% | 5% - 19% |
| Witbier | 9 | 10% | 4% - 25% |
| American Stout | 8 | 8% | 3% - 16% |
| Berliner Weisse | 8 | 15% | 6% - 50% |
| American Porter | 8 | 5% | 3% - 7% |
| Saison | 8 | 7% | 3% - 13% |
| Standard/Ordinary Bitter | 7 | 11% | 8% - 13% |
| British Golden Ale | 7 | 10% | 3% - 24% |
| Ordinary Bitter | 7 | 14% | 1% - 47% |
| American Amber Ale | 6 | 10% | 6% - 17% |
| American Stout | 6 | 9% | 4% - 16% |
| Dry Stout | 6 | 8% | 4% - 22% |
| Baltic Porter | 6 | 7% | 2% - 15% |
| Robust Porter | 5 | 10% | 3% - 21% |
| Fruit Beer | 5 | 5% | 2% - 8% |
| Specialty IPA: Belgian IPA | 5 | 7% | 4% - 17% |
| Weissbier | 5 | 14% | 6% - 37% |
| Imperial IPA | 5 | 10% | 5% - 22% |
| American Brown Ale | 5 | 6% | 5% - 7% |
